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New Director General of Bioversity International and Chief Executive Officer Designate of the Alliance between CIAT and Bioversity International

CGIAR

28.11.18

Juan Lucas Restrepo has been appointed to the position of Director General of Bioversity Internation…
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Ambitious steps to control climate change may pose food security risks in the near term
International Food Policy Research Institute (IFPRI)

27.11.18
- Climate
- Environment
- Food Security
The world faces a series of mounting challenges if it is to head off impacts…
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How will the Philippines measure the success of its flagship reforestation program?
World Agroforestry Center (ICRAF)

27.11.18
- Biodiversity
- Climate
The participation of public and private entities is a crucial element in developing a monitoring…
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A new project promises to generate better dietary and health data for agriculture and nutrition interventions in Africa
International Livestock Research Institute (ILRI)

15.11.18
- Health
- Nutrition
Despite significant efforts to address it, malnutrition remains a major impediment to development ar…
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Lessons from Latin America: Using less, earning more
Center for International Forestry Research (CIFOR)

13.11.18
- Environment
- Prosperity
Abílio Rodrigues Pacheco is a landowner in the Brazilian state of Goiás who works for…
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Opinion: Big data shows big promise for feeding the world
CGIAR

12.11.18
- Big data
- Food Security
Digital innovations are set to transform a global food system in crisis. These innovations, howe…
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Featured news

New Director General of Bioversity International and Chief Executive Officer Designate of the Alliance between CIAT and Bioversity International

Ambitious steps to control climate change may pose food security risks in the near term

How will the Philippines measure the success of its flagship reforestation program?

A new project promises to generate better dietary and health data for agriculture and nutrition interventions in Africa

Lessons from Latin America: Using less, earning more

Opinion: Big data shows big promise for feeding the world

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Lancet Countdown 2018 report shows concerning trends in heat and heat waves, infectious disease and declining food security

Tanzania registers AflasafeTZ—the effective technology to combat aflatoxin

Strategic simplification to create healthy and sustainable food systems in an urbanizing world

NEW STUDY: Urbanization associated with lower rates of child stunting but higher rates of obesity among women

Animal-sourced foods are vital to combating malnutrition and stunting in the developing world

The SDGs on Zero Hunger and Clean Water and Sanitation can’t be achieved without each other, so where do we start?

A new project promises to generate better dietary and health data for agriculture and nutrition interventions in Africa

A move away from ‘grain fundamentalism’ to higher quality milk, meat and egg calories to fight malnutrition

High pesticide use among smallholders in Africa south of the Sahara poses risks for health, environment

New Study: Improvement in Education and Wealth - Key to Anemia Reduction Among Expectant Mothers and Children in India

Forman Lecture: Barry Popkin on the growing global problem of junk food and sugary drinks

Call to improve food safety in low- and middle-income countries—From hazards to risks and from farm to fork

New World Bank report says food-borne illnesses cost US$110 billion per year in low- and middle-income countries

New World Bank report says food-borne illnesses cost US$ 110 billion per year in low- and middle-income countries

Policy seminar: Extending cold chains with solar power in Nigeria

Press Release: CGIAR Celebrates World Food Prize’s Focus on Reducing Child Stunting through Nutrition

NEW STUDY: Sea Level Rise to Force 200,000 To Migrate from Bangladesh Coastal Areas

World Food Day: Innovations are imperative to ending hunger and malnutrition