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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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How to implement "innovation portfolio management" in a public R&D organization
CGIAR07.03.24To feed and nourish ten billion people by mid-century, and to do so sustainably, our…
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Invest in women, ignite change in food systems
CGIAR05.03.24By Ismahane Elouafi, CGIAR Executive Managing Director On this International Women’s Day, we celeb…
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New report: CGIAR's Transformative Crop Technologies Drive $1.3 Trillion Impact
CGIAR27.02.24The cumulative impact of CGIAR-related crop technologies reached US$1,334 billion from 1961 to 2020,…
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Urban wetlands and the built environment: how Colombo’s green spaces enhance city life
IWMI02.02.24-
Environmental health
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Environmental health & biodiversity
Colombo must justify the renewal of its Ramsar Wetland City status this year. Has the…
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Experts call for G20 health ministers to invest in animal health for stronger global health systems
International Livestock Research Institute (ILRI)02.09.21-
Health
Action for Animal Health is a coalition of multilateral organizations, non-governmental organization…
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ILRI scientists and research partners contribute to growing body of knowledge on COVID-19
International Livestock Research Institute (ILRI)02.09.21-
Health
As countries around the world continue to grapple with the COVID-19 pandemic, scientists at the…
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COVID-19 disruptions to health and nutrition services in Uttar Pradesh, India
International Food Policy Research Institute (IFPRI)01.09.21-
Health
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Nutrition
BY PHUONG HONG NGUYEN, SHIVANI KACHWAHA, RASMI AVULA, PURNIMA MENON AND MICHAEL WANG Fears of…
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Report: Critical topics in Vietnam and Ethiopia’s food systems-related policies: An exploratory policy review
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)29.08.21-
Health
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Nutrition
The Platforms for Healthier Diets project examines the role of platforms in strengthening and/or sup…
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Report: Critical topics in Bangladesh’s and Nigeria’s food system-related policies: An exploratory policy review
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)28.08.21-
Health
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Nutrition
In this report, researchers from the A4NH's Platforms for Healthier Diets project aim to identify…
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A monk’s souvenir that became pigeonpea’s crown jewel
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)27.08.21-
Biodiversity
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Health
ICP 7035, a landrace of pigeonpea from India is a rare line with resistance to…
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CGIAR scientists and research collaborators from Ethiopia discuss new One Health initiative
International Livestock Research Institute (ILRI)27.08.21-
Health
The world’s largest publicly-funded agricultural research partnership, CGIAR, is currently develop…
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CGIAR scientists and research collaborators from Kenya discuss new One Health initiative
International Livestock Research Institute (ILRI)26.08.21-
Health
The world’s largest publicly-funded agricultural research partnership, CGIAR, is currently develop…
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CGIAR scientists and research collaborators from Uganda discuss new One Health initiative
International Livestock Research Institute (ILRI)25.08.21-
Health
The world’s largest publicly-funded agricultural research partnership, CGIAR, is currently develop…
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An integrated approach to realize multiple benefits across water, energy, food, forests and biodiversity
International Food Policy Research Institute (IFPRI)23.08.21-
Environmental health
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Health
BY STEFAN UHLENBROOK AND CLAUDIA RINGLER As we mark World Water Week, water, land, energy, forest,…
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Are Africa's dams threatening to hold back efforts to eradicate malaria?
CGIAR Research Program on Water, Land and Ecosystems (WLE)20.08.21-
Food security
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Health
Although dams are critically important for Africa's water security and economy, research has also re…
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School feeding programs improve nutrition and child growth across generations: Evidence from India
International Food Policy Research Institute (IFPRI)12.08.21-
Health
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Nutrition
BY SUMAN CHAKRABARTI, SAMUEL SCOTT, HAROLD ALDERMAN, PURNIMA MENON AND DANIEL GILLIGAN By April 2020…
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Scaling up wastewater aquaculture through public-private partnerships
CGIAR Research Program on Water, Land and Ecosystems (WLE)10.08.21-
Food security
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Health
Throughout history, pond-based aquaculture has been an important source of food and income for many…
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Transforming The Agricultural Research Agenda With Aquatic Foods
WorldFish06.08.21-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Aquatic foods are not just good foods, they are superfoods with the power to nourish…
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COVID-19-induced disruptions of school feeding services exacerbate food insecurity in Nigeria
International Food Policy Research Institute (IFPRI)05.08.21-
Food security
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Health
BY KIBROM A. ABAY, MULUBRHAN AMARE, LUCA TIBERTI,KWAW S. ANDAM AND MICHAEL WANG COVID-19 has…
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Review of zoonoses research in the Horn of Africa highlights need for One Health approach and stronger regional collaboration
International Livestock Research Institute (ILRI)03.08.21-
Health
In the Horn of Africa, where pastoralism is an important livelihood activity, people live in…
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Safe Food, Fair Food for Cambodia—Future directions for scaling up the project’s interventions
International Livestock Research Institute (ILRI)22.07.21-
Health
In June 2021, food safety experts from Cambodia and a research project team led by…
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COVID-19, food systems, and One Health in an urbanizing world: Research responses at a national level
International Potato Center (CIP)13.07.21-
Health
The course and effects of COVID-19 have exposed new vulnerabilities in our global food system.…
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