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CGIAR supports innovative new Brazil-led accelerator RAIZ
20.11.25Launched at UNFCCC COP30 in Belém, the RAIZ accelerator will unite governments and investors behind…
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Over USD 142 million pledged at COP30 to advance CGIAR’s mission of a food-secure future
15.11.25COP30 Delegates at the Embrapa/Gates Foundation Innovation Showcase The United Kingdom, Belgium, Den…
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The National (UAE): Brazil's Cop30 summit has high hopes for the planet - but will it signal a green future?
12.11.25CGIAR Executive Managing Director Ismahane Elouafi explains in an article in The National ahead of…
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New CGIAR Evidence Sets Out Blueprint for a Low-Carbon, Regenerative and Equitable Food System Transition at COP30
10.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
As countries prepare to gather in Belém for COP30, CGIAR today launched seven new evidence-based…
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Join Ismahane Elouafi at the CNN Global Perspectives - Soil to Scale event
05.11.25Join Ismahane Elouafi discussing pathways to resileint food systems in Africa at the CNN Soil…
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Why we show up at climate COPs: Bridging local reality with global ambition
04.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Ma. Eliza J. Villarino, Rhys Bucknall-Williams, Laura Cramer, and Chiara Colombo Every yea…
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Filters
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Scaling agricultural innovations to strengthen Africa’s food systems, food safety and nutrition
26.02.21-
Nutrition
Africa’s food systems are at an inflection point. Food demand in sub-Saharan Africa is expected…
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Mali Minister of Agriculture, Livestock and Fisheries keen on stronger research partnerships to benefit farmers nationwide
26.02.21-
Food security
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Poverty reduction, livelihoods & jobs
This is something we needed to know about, support, promote and make better known at…
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New study fills critical gap in understanding pandemic impact on food value chains and offers solutions
26.02.21-
Food security
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Health
In a new paper in the journal Sustainability, ICRISAT researchers analyzed the double burden of…
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Legumes: a climate-smart option to address Africa’s dependence on costly food imports
26.02.21-
Biodiversity
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Health
The economics of hunger and agriculture in Africa. According to the United Nations, the Covid-19…
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Does bottom-up monitoring improve public services? What we found in Uganda
26.02.21-
Gender equality
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Health
Research evaluating the effectiveness of the baraza program in Uganda shows positive impact on publi…
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Healthy germplasm = healthy plants = stronger food systems
25.02.21Among the many challenges posed by climate change and its impacts on agriculture, improving plant…
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New report offers blueprint to solve global environmental crisis
25.02.21-
Biodiversity
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Environmental health
Putting nature at the heart of decision-making is key to achieving transformative change when it…
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How grass translates to cash in Western Kenya
25.02.21-
Biodiversity
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Food security
Every morning, Nelly Adhiambo wakes up just as dawn is breaking to feed her five…
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Groundwater depletion in India could reduce winter cropped acreage significantly in years ahead
24.02.21-
Environmental health
India is the world’s second-largest producer of wheat and rice and is home to more…
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Five big steps toward wheat self-sufficiency in Pakistan
24.02.21-
Food security
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Nutrition
Wheat is not just an essential part of the Pakistani diet, but also absolutely critical…
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Drought-tolerant maize project pioneers a winning strategy for a world facing climate change
24.02.21-
Climate adaptation & mitigation
Since the 1980s, the International Maize and Wheat Improvement Center (CIMMYT) and the International…
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Review of CGIAR Research Program on Roots, Tubers and Bananas highlights outstanding achievements
24.02.21-
Food security
A review of Phase 2 (2017–2019) of the CGIAR Research Program on Roots, Tubers and…
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US leadership needed to end world hunger, urge World Food Prize Laureates
24.02.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Health
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Nutrition
A group of 24 World Food Prize winners from across the globe, dedicated to transforming food syste…
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Five big steps toward wheat self-sufficiency in Pakistan
23.02.21Wheat is not just an essential part of the Pakistani diet, but also absolutely critical…
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First complete cytological characterization of the 2NvS translocation
23.02.21As scientists study and learn more about the complicated genetic makeup of the wheat genome,…
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PlantVillage NuruAI app among key innovations supporting poor farmers to cope with climate change
23.02.21In his newly launched book, How to Avoid a Climate Disaster: The Solutions We Have and…
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How to encourage farmers to adopt sustainable agriculture
23.02.21-
Climate adaptation & mitigation
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Environmental health
BY VALERIA PIÑEIRO, JOAQUÍN ARIAS AND HONOR DEARLOVE As populations grow and the climate crisis…
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Q&A: A decade of improved and climate-smart maize through collaborative research and innovation
23.02.21-
Climate adaptation & mitigation
The food security and livelihoods of smallholder farming families in sub-Saharan Africa depend on ma…
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