News
Featured news
-
World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
Read more -
Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
Read more -
Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
Read more -
AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
Read more -
-
Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
Read more -
International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
Read more
Filters
-
Food systems innovations for healthier diets: A conceptual framework
24.04.19-
Health
-
Nutrition
The Food Systems for Healthier Diets flagship of the CGIAR Research Program on Agriculture for…
Read more -
-
New study examines drivers of bovine tuberculosis in smallholder peri-urban dairy farms in India
08.04.19-
Health
A new study published in BMC Public Health (March 2019) examines the community, system and…
Read more -
-
Cobs & Spikes podcast: Striving for higher quality, more nutritious maize
05.04.19-
Health
-
Nutrition
According to the United Nations Food and Agriculture Organization, over 800 million people are consi…
Read more -
-
Fighting hidden hunger with agricultural innovation
05.04.19-
Health
-
Nutrition
Maize provides 15-16 percent of total calorie intake in Asia, Latin America and sub-Saharan Africa,…
Read more -
-
• Report of the High-Level Ministerial Conference on rice: Delivering on Commitments to Transform Africa’s Rice Industry
02.04.19-
Big data
-
Biodiversity
-
Climate adaptation & mitigation
-
Environmental health
-
Food security
-
Gender equality
-
Health
-
Nutrition
-
Poverty reduction, livelihoods & jobs
This document presents the report of the High-Level African Ministerial Conference on Rice held in…
Read more -
-
New publications: Biofortification of maize with provitamin A can reduce aflatoxin load
20.03.19-
Health
-
Nutrition
Aflatoxins are harmful compounds that are produced by the fungus Aspergillus flavus, which can be f…
Read more -
-
Four Surprising Ways Mode and Gender Can Transform Your Survey Data
19.03.19-
Big data
-
Health
Mobile data collection technologies are increasingly being used to collect data remotely. However, t…
Read more -
-
International Women’s Day 2019
08.03.19-
Big data
-
Biodiversity
-
Climate adaptation & mitigation
-
Environmental health
-
Food security
-
Gender equality
-
Health
-
Nutrition
-
Poverty reduction, livelihoods & jobs
Innovating for change: Spotlight on a champion rice processor in Africa On the occasion of…
Read more -
-
Addressing Mexico's aflatoxin challenge
04.03.19-
Health
-
Nutrition
“The increasingly high prevalence of aflatoxins is a growing problem in Mexico,” says Natalia …
Read more -
-
Consumer demand and processed foods in Nigeria: A complex, evolving picture
28.02.19-
Health
-
Nutrition
Nigeria faces many of the challenges confronting other low and middle-income countries today. Rapid …
Read more -
-
Launching today—CGIAR Antimicrobial Resistance Hub
21.02.19-
Environmental health
-
Health
Launching today in Kenya is a CGIAR AMR Hub for powering global, national and local…
Read more -
-
New research partnership to tackle the global problem of antimicrobial resistance
21.02.19-
Health
To tackle the growing problem of rising antimicrobial resistance in low- and middle-income countries…
Read more -
-
Does aflatoxin stunt child growth? Evidence from the first randomized trial
21.02.19-
Health
-
Nutrition
Current evidence on the link between aflatoxin and stunting is limited to observational research. A…
Read more -
-
Six-million-dollar investment to tackle the causes of foodborne disease in Ethiopia
15.02.19-
Health
-
Nutrition
Principal food safety investigators conducted a press conference to launch four food safety program…
Read more -
-
‘We can’t modernize, regulate or train our way to food safety in Africa’—ILRI epidemiologist Silvia Alonso
14.02.19-
Food security
-
Health
Written by Silvia Alonso Veterinary epidemiologist Silvia Alonso works at the International Livesto…
Read more -
-
The critical and complex need to address food safety in Africa
13.02.19-
Food security
-
Health
Solving the health problems of foodborne disease in Africa is only part of the food…
Read more -
-
New paper explores green growth strategy for the Philippines
12.02.19-
Climate adaptation & mitigation
-
Environmental health
-
Health
A new paper examines the economywide impact of promoting renewable power generation in the Philippin…
Read more -
-
New report says investments in food safety in sub-Saharan Africa should prioritize the needs of local consumers
07.02.19-
Health
Donor investment in food safety in sub-Saharan Africa should have greater focus on the needs…
Read more -