The Food Systems for Healthier Diets flagship of the CGIAR Research Program on Agriculture for Nutrition and Health is working to support the development of food systems that enable people to make better, healthier choices. In a new paper, we develop a conceptual framework to understand the types of innovations that can lead to healthier diets.
The interconnection between the health of people, animals, plants and their shared environment is b…
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Technological innovations are at the forefront of reshaping industries across the world today includ…
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Recent advancements have made studying genes more accessible and cost-effective. This progress opens…
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