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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Filters
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ILRI welcomes Fabian Kausche as new deputy director general of research and innovation
07.08.24-
Health
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Nutrition, health & food security
The International Livestock Research Institute (ILRI) is pleased to announce the appointment of Fabi…
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Enhancing data analysis skills for researchers from Vietnam and Laos on antimicrobial resistance use data in livestock systems
29.07.24-
Health
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Nutrition, health & food security
Vietnam and Laos face significant challenges in antimicrobial resistance, intensified by the inappro…
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Epidemiology training enhances skills to analyze antimicrobial resistance
25.07.24-
Health
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Nutrition, health & food security
Vietnam faces significant challenges in antimicrobial resistance, intensified by the inappropriate u…
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Enhancing the evaluation of food systems interventions: Lessons learned from Africa and Asia
24.07.24-
Health
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Nutrition
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Nutrition, health & food security
Transforming food systems to deliver sustainable healthy diets requires innovative, evidence-based a…
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First-ever guidelines to help African governments improve food safety in informal food markets to be developed
11.06.24-
Health
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Nutrition, health & food security
New guidelines to support African governments to improve food safety across the continent’s vast i…
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Empowering Women’s Associations to Combat Land Degradation and Achieve Carbon Market Success
05.06.24-
Gender equality
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Health
SERVIR WA to Support Commune-Level Development Planning in Burkina Faso In rural communities, women …
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Boosting Africa's capacity in genomics and bioinformatics
28.05.24-
Health
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Nutrition, health & food security
The International Livestock Research Institute (ILRI) partnered with the Africa Centres for Disease …
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Building resilience: Community-led response to Rift Valley fever in Isiolo County, Kenya
07.05.24-
Health
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Nutrition, health & food security
Kenyan authorities issued an alert for Rift Valley fever on 24 January 2023 following the…
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COHESA One Health training equips university students to manage infectious diseases in Africa
15.04.24-
Health
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Nutrition, health & food security
The interconnection between the health of people, animals, plants and their shared environment is b…
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Strengthening disease surveillance in Vietnam: Insights from a FarmVetCare mobile application training
04.04.24-
Health
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Nutrition, health & food security
Technological innovations are at the forefront of reshaping industries across the world today includ…
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Unlocking the power of the genome: A leap towards enhanced food nutrition security and species conservation
04.04.24-
Health
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Nutrition, health & food security
Recent advancements have made studying genes more accessible and cost-effective. This progress opens…
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Scientists reflect on the design and implementation of the CGIAR One Health Initiative
22.03.24-
Health
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Nutrition, health & food security
In a new research article published in the journal One Health (Mar 2024), the lead…
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CGIAR scientists propose framework to mainstream gender into One Health research
20.03.24-
Health
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
One Health research and intervention outcomes are strongly influenced by gender dynamics. Women, men…
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Trade-offs between wildlife conservation and human health and well-being in Côte d’Ivoire
14.03.24-
Health
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Nutrition, health & food security
What contribution does the wildlife sector make to human health wellbeing? This key question was…
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Frontiers special edition spotlights CGIAR research on food safety in low- and middle-income countries
19.02.24-
Health
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Nutrition, health & food security
A special edition of the journal Frontiers in Sustainable Food Systems has brought together expert…
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Capacitating One Health in Eastern and Southern Africa – evidence shows appetite and pathways for institutional change
15.02.24-
Health
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Nutrition, health & food security
The One Health approach is increasingly recognized as essential if we are to tackle and…
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Rabies challenges faced by Malawian frontline workers
30.01.24-
Health
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Nutrition, health & food security
Three veterinary students from the Norwegian University of Life Sciences investigated rabies control…
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Strengthening One Health implementation and investment in Southeast Asia
19.01.24-
Health
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Nutrition, health & food security
The world is confronted with pressing global challenges—in particular, health issues—stemming fr…
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