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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Digital Transformation Accelerator16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
CGIAR13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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Filters
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COVID19 Highlights Need To Ensure Good Nutrition
HarvestPlus31.03.20-
Health
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Nutrition
“Let food be thy medicine, and medicine be thy food.” This well-known quote from Hippocrates…
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From sledgehammer to scalpel: Scientists say a ‘moonshot effort’ is needed to end social distancing and this pandemic
International Livestock Research Institute (ILRI)31.03.20-
Health
Earthrise, as seen from Apollo 8, Dec 1968 (photo credit: astronaut William Anders). Scientists say…
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Lockdowns are protecting China’s rural families from COVID-19, but the economic burden is heavy
International Food Policy Research Institute (IFPRI)30.03.20-
Gender equality
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Health
By Scott Rozelle, Heather Rahimi, Huan Wang and Eve Dill COVID-19 lockdowns have major impacts on…
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Lessons from the AIDS epidemic on how COVID-19 may Impact Food and Nutrition Security
International Food Policy Research Institute (IFPRI)30.03.20-
Health
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Nutrition
By Stuart Gillespie and Alan Whiteside Given the speed at which COVID-19 is spreading, we must…
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First Lady of Niger leads millet movement
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)27.03.20-
Health
Niger recently celebrated the second annual International Millet Festival (FESTIMIL), aimed a…
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Chinese livestock farms struggle under COVID-19 restrictions
International Food Policy Research Institute (IFPRI)26.03.20-
Food security
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Health
After the COVID-19 outbreak began in December in Hubei Province, many Chinese villages were locked…
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Vaccines against this year’s novel (and world-changing) coronavirus are already in development and being tested—Good news from Nobel Laureate Peter Doherty
International Livestock Research Institute (ILRI)25.03.20-
Health
Positive news! While some COVID-19 surges are now ‘baked-in’, and we must prepare ourselves for…
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Livestock route mapping for improved health of humans, animals and the environment
International Livestock Research Institute (ILRI)25.03.20-
Health
The International Livestock Research Institute is working on two new research projects in rangeland …
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COVID-19-measures, daily laborers and their nutrition│Analysis by Michael Hauser
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)24.03.20-
Food security
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Health
Containing COVID-19 is indispensable. But without social safety nets, the effects on daily laborer…
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Barren shelves: COVID-19 and panic buying of food │ Analysis by Michael Hauser
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)24.03.20-
Food security
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Health
People rush to supermarkets and buy what they can carry. Comprehensible, but unnecessary. To cut…
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TimesLive: Fears over handwashing in Africa to stem coronavirus seen as trigger for change
International Water Management Institute (IWMI)23.03.20-
Health
“In the water sector we always say 'Don't waste a good crisis'," said Inga Jacobs-Mata,…
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News Trust: Fears over handwashing in Africa to stem coronavirus seen as trigger for change
International Water Management Institute (IWMI)22.03.20-
Climate adaptation & mitigation
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Health
Aid workers and advisors said countries should seize the moment ahead of World Water Day…
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New study explores the benefits of a One Health approach to investigating antimicrobial resistance in Vietnam
International Livestock Research Institute (ILRI)22.03.20-
Health
In Vietnam, antimicrobial resistance in animal and human health settings poses a significant threat,…
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How much will global poverty increase because of COVID-19?
International Food Policy Research Institute (IFPRI)20.03.20-
Food security
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Health
In a recent blog post, we analyzed how the spread of the disease associated with the…
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COVID-19 is a deadly reminder that inclusive water supply and sanitation matters for all of us
International Water Management Institute (IWMI)20.03.20-
Climate adaptation & mitigation
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Health
Since the COVID-19 crisis escalated, we have been reminded daily that one of the most…
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Nutrition, gender and breeding modernization: Focal points of West and Central Africa research agenda
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)20.03.20-
Gender equality
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Health
The spotlight was on biofortification, gender equity and breeding program modernization at the recen…
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Training and low-cost tech cut aflatoxin by 53 per cent
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)19.03.20-
Health
Aflatoxin exposure threatens food security throughout the developing world. Training and low-cost te…
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WHEAT carries on in the “new normal” of COVID-19
CGIAR Research Program on Wheat18.03.20-
Health
The CGIAR Research Program on Wheat and its lead center, the International Maize and Wheat…
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