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CGIAR supports innovative new Brazil-led accelerator RAIZ
20.11.25Launched at UNFCCC COP30 in Belém, the RAIZ accelerator will unite governments and investors behind…
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Over USD 142 million pledged at COP30 to advance CGIAR’s mission of a food-secure future
15.11.25COP30 Delegates at the Embrapa/Gates Foundation Innovation Showcase The United Kingdom, Belgium, Den…
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The National (UAE): Brazil's Cop30 summit has high hopes for the planet - but will it signal a green future?
12.11.25CGIAR Executive Managing Director Ismahane Elouafi explains in an article in The National ahead of…
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New CGIAR Evidence Sets Out Blueprint for a Low-Carbon, Regenerative and Equitable Food System Transition at COP30
10.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
As countries prepare to gather in Belém for COP30, CGIAR today launched seven new evidence-based…
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Join Ismahane Elouafi at the CNN Global Perspectives - Soil to Scale event
05.11.25Join Ismahane Elouafi discussing pathways to resileint food systems in Africa at the CNN Soil…
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Why we show up at climate COPs: Bridging local reality with global ambition
04.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Ma. Eliza J. Villarino, Rhys Bucknall-Williams, Laura Cramer, and Chiara Colombo Every yea…
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CIP contributes to policy discourse on accelerating economic growth and development for arid and semi-arid counties in Kenya
17.07.23NEW! Read the 6th KIPPRA Annual Regional Conference Communique The International Potato Center (CIP…
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NATURE+: Moving toward a cyan and sustainable future in India!
17.07.23-
Environmental health & biodiversity
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Poverty reduction, livelihoods & jobs
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Social inclusion
CGIAR’s Nature-Positive Solutions Initiative and partners envision a green and blue (cyan!) econom…
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Yam investors trained on seed yam tuber production at IITA
17.07.23The IITA Capacity Development Office (CDO) and Yam Improvement Program (YIP) organized training on…
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Towards gender transformative interventions in the Muhogo Bora cassava seed system project in Tanzania
17.07.23Achieving the gender equality commitment in agrifood systems would require deliberate and bold actio…
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Value addition key to Africa’s food and nutrition security
17.07.23An agribusiness boot camp was organized recently to improve the learning skills of the agribusiness…
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HER+ research on norms limiting women’s resilience to climate change
17.07.23In the recently concluded 2023 Development Studies Association (DSA) annual conference, IITA Pos…
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'Towards net zero food systems' at the 2023 Bonn Climate Conference
17.07.23-
Mitigation
At the 2023 Bonn Climate Conference, the CGIAR Initiative on Low-Emission Food Systems organized a…
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Shinier cows, more and better milk, income increase: First results of co-designing silage technology with a women farmer group in Tunisia
17.07.23-
Environmental health & biodiversity
Author of this blog: Udo Rudiger, Agricultural Innovation Specialist, ICARDA - Tunisia Small-scale l…
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Egypt's Agriculture Growth: A Study of the Seed Sector
16.07.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
Climate change, water scarcity, and rapid population growth are major threats to the agricultural se…
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What is in a label? Examining the influence of cultural and colonial heritage on preferences and willingness to pay for local and international rice labels in Senegal
15.07.23-
Poverty reduction, livelihoods & jobs
At a time when policymakers in several countries across sub-Saharan Africa are seeking to increase …
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Voices of Change: Save seeds, plant indigenous crops!
14.07.23-
Adaptation
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Climate adaptation & mitigation
by Mary Ng’endo, CGIAR Initiative on Climate Resilience (ClimBeR) Social Equity team, and Nyan…
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Empowering women with digital solutions: Leveraging the potential of the private sector for socio-technical innovation
14.07.23-
Gender equality
The Gender Equality Initiative (HER+) conducts innovative gender and social science research to deve…
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More than a hundred elite rice lines for LAC, from the rice breeding programs (ALLIANCE-FLAR) to be adopted by all
14.07.23-
Nutrition, health & food security
Year by year hundreds of elite rice lines are developed by the Alliance of Bioversity…
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'When the water goes down, we remember the games': A photo story on groundwater governance in Ethiopia
13.07.23-
Environmental health & biodiversity
Groundwater is a key source of freshwater for drinking and irrigation that also has important…
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CIP contributes to policy discourse on accelerating economic growth and development for arid and semi-arid counties in Kenya
13.07.23-
Poverty reduction, livelihoods & jobs
The International Potato Center (CIP) participated in the 6th Kenya Institute for Public Policy Rese…
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Scaling agriculture science and innovation for a climate-resilient future in Africa
13.07.23Nowhere does the challenge of climate change manifest more acutely and urgently than in African…
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How to cut agriculture’s emissions to achieve a just transition
13.07.23Adam Fuseina works on her farm in Nafaring village, northern Ghana, October 8, 2021. Thomson…
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Rice crop tour highlights breeding and seed systems in Tanzania
13.07.23-
Food security
The International Rice Research Institute (IRRI) and the Tanzanian Agricultural Research Institute (…
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