News
Featured news
-
CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
-
Climate adaptation & mitigation
-
Environmental health
-
Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
Read more -
-
World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
Read more -
Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
Read more -
Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
Read more -
AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
Read more -
-
Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
Read more
Filters
-
Interview: IFPRI's Johan Swinnen on the COVID-19 pandemic, food security, and building future resilience
12.06.20-
Food security
-
Nutrition
The following is a transcript of a World Food Program-USA (WFP-USA) Hacking Hunger podcast inter…
Read more -
-
Recently published research captures the potential of sustainable seafood commoditization under a new conceptual framework.
09.06.20-
Environmental health
-
Food security
-
Nutrition
9 June 2020 - PENANG, MALAYSIA - new research published in Nature Sustainability, introduces the co…
Read more -
-
WorldFish celebrates World Oceans Day
08.06.20-
Biodiversity
-
Climate adaptation & mitigation
-
Environmental health
-
Food security
-
Nutrition
-
Poverty reduction, livelihoods & jobs
This year’s theme of World Oceans Day, Innovation for a Sustainable Ocean was at the centre of…
Read more -
-
How dryland crops are helping Telangana’s tribal households meet nutritional requirements during lockdown
08.06.20-
Health
-
Nutrition
To ensure nutrition sufficiency in children, pregnant women and lactating mothers of tribal communit…
Read more -
-
Celebrating World Food Safety Day 2020: Food safety, everyone’s business
05.06.20-
Food security
-
Health
-
Nutrition
To mark the second World Food Safety Day that will be celebrated on 7 June…
Read more -
-
World Food Safety Day 2020: COVID-19 offers an opportunity for India’s food systems to deliver on safety and health
05.06.20-
Health
-
Nutrition
BY DEVESH ROY The second annual World Food Safety Day (June 7)—with the theme “food safety, ev…
Read more -
-
Implementation in nutrition: A tools map
01.06.20-
Nutrition
The Knowledge for Implementation and Impact Initiative has developed an interactive 'tools map',desi…
Read more -
-
A4NH releases 2019 annual report
01.06.20-
Food security
-
Health
-
Nutrition
The CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) has published its 2019…
Read more -
-
Safeguarding Gender Integration In Research During The Covid-19 Pandemic
01.06.20-
Gender equality
-
Health
-
Nutrition
-
Poverty reduction, livelihoods & jobs
The COVID-19 crisis is unprecedented in its rapid transition from a localized public health emergenc…
Read more -
-
Timor-Leste to scale up aquaculture sector, offering lessons to other nations
29.05.20-
Health
-
Nutrition
Timor-Leste will ramp up production of farmed fish to boost incomes and nutrient intakes, providing…
Read more -
-
Nourishing the world: The contribution of fish to sustainable food futures
27.05.20-
Food security
-
Nutrition
Globally, food production is exceeding sustainable limits while also failing to provide healt…
Read more -
-
Delivering Nourishing Sweet Potatoes to Panama’s Markets Amid COVID-19 Crisis
21.05.20-
Food security
-
Nutrition
Ariquimedes Peralta is a grower of biofortified vitamin A orange sweet potato (OSP) living in…
Read more -
-
Survey suggests rising risk of food and nutrition insecurity in Addis Ababa, Ethiopia, as COVID-19 restrictions continue
21.05.20-
Food security
-
Nutrition
BY KALLE HIRVONEN, GASHAW TADESSE ABATE AND ALAN DE BRAUW Countries have taken varied actions to l…
Read more -
-
Covid-19: Hitting rural farming
19.05.20-
Food security
-
Nutrition
The issue of food and nutrition security has come to the fore in Bangladesh as…
Read more -
-
Fish and Aquatic Food Systems COVID-19 updates for May: India
19.05.20-
Food security
-
Nutrition
The nationwide lockdown, characterized by a very strict confinement period, ended on May 17th. Prime…
Read more -
-
Fish and Aquatic Food Systems COVID-19 updates for May: Nigeria
19.05.20-
Food security
-
Nutrition
A family shows their fish smoker, Tungan Mairuwa village, Kainji Lake, NW Nigeria. Photo by…
Read more -
-
Fish and Aquatic Food Systems COVID-19 updates for May: Myanmar
19.05.20-
Food security
-
Nutrition
Lockdown measures were relaxed from May 15th and highway public transportation was set to resume…
Read more -
-
Dried fish in a COVID-19 world
19.05.20-
Food security
-
Nutrition
The COVID-19 pandemic illustrates powerfully and directly the degree to which globalization has crea…
Read more -