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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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Filters
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Five new insights on how agriculture can help reduce poverty
26.07.18-
Food security
BY LUC CHRISTIAENSEN AND WILL MARTIN The view that a productive agriculture is critical for employm…
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Book launch: Exploring the importance of teff to Ethiopia’s economy
26.07.18-
Food security
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Poverty reduction, livelihoods & jobs
BY BART MINTEN AND NAHUME YADENE Teff is the single most important crop in Ethiopia: 43…
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IPSNews.net: Sustainable Agriculture To End World Hunger
26.07.18-
Food security
With a growing world population, hunger and undernutrition are on the rise, and governments are…
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Policy seminar: As IWMI opens its U.S. office, a look at the challenges of achieving global water security
25.07.18-
Environmental health
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Food security
BY GRACE COLLORD Promoting water security requires both increasing productivity to contend with scar…
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Partnerships to increase pig production in Uganda
25.07.18-
Food security
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Poverty reduction, livelihoods & jobs
Livestock is the world’s fastest-growing, highest-value agricultural subsector, accounting for abo…
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Consuming iron-biofortified pearl millet improves Indian adolescents’ cognitive outcomes
24.07.18-
Nutrition
A study published in the Journal of Nutrition provides evidence that biofortified high-iron pearl mi…
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Vietnam and IRRI collaborate on policies that support innovations in rice value chain upgrading
24.07.18-
Food security
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Poverty reduction, livelihoods & jobs
IRRI is working together with Vietnam to accelerate the translation of innovations that support sust…
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Hidden innovations
24.07.18-
Food security
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Poverty reduction, livelihoods & jobs
Outside the spotlight that shines on scientific breakthroughs are a number of creative and ingenious…
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How extension services can complement input subsidies to boost productivity and food security in Malawi
23.07.18-
Food security
BY CATHERINE RAGASA AND JOHN MAZUNDA Malawi’s agricultural policy is coming up short for farmers.…
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HLPF panel: Countries must act now to reshape global food systems, achieve SDGs
20.07.18-
Food security
Strong political leadership is urgently needed to fix food systems that face unprecedented stresses …
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Farm ponds offer a unique integrated solution for Kitui County, Kenya
20.07.18-
Climate adaptation & mitigation
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Food security
Farm ponds are quickly emerging as novel hubs for integrated, climate-smart technologies promoted th…
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NEW BOOK: Higher Investments in Research, Adoption of New Technologies to Improve Productivity and Export Potential of Teff
19.07.18-
Food security
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Nutrition
Addis Ababa: Ethiopia could increase production of its gluten-free and nutrient-rich cash crop…
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Targeting public investment to revitalize rural areas is key to address emerging global challenges
19.07.18-
Food security
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Poverty reduction, livelihoods & jobs
BY SHENGGEN FAN Revitalizing rural areas is key to address the adverse impacts of climate change,…
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Sustained progress made in global work to reduce the rise of antimicrobial resistance—but major gaps remain
19.07.18-
Food security
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Health
Training on standardized and harmonized surveillance methods for antimicrobial resistance in food an…
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When understanding drivers of food systems become a planetary priority
18.07.18-
Food security
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Nutrition
This analysis will be one of the very first one of this kind conducted at…
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The ‘Policy Pathway’ Matters: Assessing the Impact of Policy-Oriented Research Is Essential to Show CGIAR’s Contribution to Development Outcomes
16.07.18-
Food security
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Nutrition
One of the primary ways that CGIAR research contributes to development outcomes is through influenci…
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Creating value together in Africa’s rice sector
16.07.18-
Food security
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Poverty reduction, livelihoods & jobs
The multi-stakeholder innovation platform approach promotes rice agribusiness by emphasizing active …
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Threat of cassava mosaic disease, strengthening resilience to climate disasters, dominate conversations between CIAT and Vietnam agricultural institutions
13.07.18-
Biodiversity
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Food security
Vietnam’s Ministry of Agriculture and Rural Development (MARD) and the International Center for Tr…
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