News
Featured news
-
CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
-
Climate adaptation & mitigation
-
Environmental health
-
Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
Read more -
-
World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
Read more -
Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
Read more -
Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
Read more -
AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
Read more -
-
Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
Read more
Filters
-
Transforming Kenya's motorcycle taxi riders into soil experts
18.05.23-
Biodiversity
-
Environmental health & biodiversity
Motorcycle taxi (boda boda) riders are a common feature in Kenya, providing essential transport serv…
Read more -
-
CGIAR Initiative on One Health holds annual planning meeting
16.05.23-
Health
-
Nutrition, health & food security
On 24–25 April 2023, the CGIAR Initiative on One Health held its annual planning meeting…
Read more -
-
Building better buffalo farming in rural Nepal
12.05.23-
Nutrition, health & food security
-
Poverty reduction, livelihoods & jobs
In Nepal, farmers struggle to increase buffalo milk yields to boost productivity and the resilience…
Read more -
-
New study assesses disease risk perceptions of wild meat at the border of Kenya and Tanzania
05.05.23-
Health
-
Nutrition, health & food security
That many pandemics, including possibly COVID-19, have had their origins in wild animals might be…
Read more -
-
New bean genome unveils potential to boost food security and resilience in drought-prone regions
28.04.23-
Food security
-
Nutrition, health & food security
Results pave way for genetic improvements of native legume to promote widespread cultivation that co…
Read more -
-
Regional task force explores ways to improve the uptake of East Coast fever vaccines in eastern and southern Africa
27.04.23-
Food security
-
Nutrition, health & food security
East Coast fever (ECF) is a deadly cattle disease caused by the tick-borne parasite Theileria…
Read more -
-
New molecular tool can enhance genomic-based surveillance of Rift Valley fever virus
27.04.23-
Health
-
Nutrition, health & food security
Scientists from the International Livestock Research Institute and research partners from Kenya, Rwa…
Read more -
-
Global food system delegates join a One Health learning journey in Vietnam
26.04.23-
Health
-
Nutrition, health & food security
A One Health approach for improved food safety, food security and sustainable food systems was…
Read more -
-
The power of mentorship in empowering next-generation leaders
13.04.23-
Nutrition, health & food security
Mentorship plays a fundamental role in the lives of young people, providing them with the…
Read more -
-
Study examines the impact of COVID-19 on informal milk markets and household food security in Nairobi
05.04.23-
Nutrition
-
Nutrition, health & food security
A study published in the April 2023 issue of Current Developments in Nutrition has put…
Read more -
-
Village livestock promoters in rural Nepal are changing the lives of buffalo farmers
03.04.23-
Gender equality, youth & social inclusion
-
Nutrition, health & food security
In Saptari, Nepal, one family’s greatest challenges in keeping buffalo are low market prices and…
Read more -
-
How can a new narrative on pastoralism influence development policy and practice?
03.04.23-
Poverty reduction, livelihoods & jobs
In the face of climate and economic uncertainty, reframing the narrative to better include pastorali…
Read more -
-
New study explores the drivers of antibiotic use in poultry farms in Senegal
23.03.23-
Health
-
Nutrition, health & food security
A new study on antimicrobial use in poultry farms in Senegal has analysed the effects…
Read more -
-
Recent research highlights the role of gender in pastoral and dryland innovations
09.03.23-
Gender equality
-
Gender equality, youth & social inclusion
Scientists in the Sustainable Livestock Systems program at the International Livestock Research Inst…
Read more -
-
ILRI's Hung Nguyen discusses the importance of science communication in achieving One Health goals at the FAO science and innovation forum
09.03.23-
Health
-
Nutrition, health & food security
On 18 October 2022, the Food and Agriculture Organization of the United Nations (FAO) and…
Read more -
-
Using digital technology to integrate gender into genetics in small ruminant and dairy systems
06.03.23-
Poverty reduction, livelihoods & jobs
Julie Ojango, senior scientist in the Livestock Genetics program at the International Livestock Rese…
Read more -
-
Harnessing digital innovations for gender and social inclusion in Kenya and Rwanda
06.03.23-
Poverty reduction, livelihoods & jobs
The growth of digital technology and digital tools in agriculture in the past decade has…
Read more -
-
Smartphone app improves community livestock disease surveillance in northern Kenya
02.03.23-
Health
-
Nutrition, health & food security
A smartphone app for surveillance and reporting of livestock diseases has greatly improved the proce…
Read more -