Publications
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Unravelling causes of poor crop response to applied N and P fertilizers on African soils
08.02.22-
Nutrition, health & food security
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Understanding factors influencing wheat productivity in Ethiopian highlands
07.02.22-
Nutrition, health & food security
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Responsible artificial intelligence in agriculture requires systemic understanding of risks and externalities
01.02.22-
Big data
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Nutrition, health & food security
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Planes prediales para la adaptación frente a la variabilidad climática en Boyacá- Colombia
26.01.22-
Adaptation
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Food security
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Determinants for smallholder farmers’ adoption of improved forages in dairy production systems: The case of Tanga region, Tanzania
25.01.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Using a value chain approach to map the pig production system in Rwanda, its governance, and sanitary risks
23.01.22-
Health
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Atlas DCL CGIAR - Research Program on Dryland Cereals and Legumes Agri-Food Systems (DCL)
21.01.22-
Nutrition, health & food security
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Interactions between breeding system and ploidy affect niche breadth in Solanum
19.01.22-
Climate adaptation & mitigation
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Nutrition, health & food security
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2021- CSA Monitoring: Hoima Climate-Smart Village (Uganda)
18.01.22-
Climate adaptation & mitigation
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Food security
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Identification and development of key descriptors for phenotypic characterization of tuber cowpea [Vigna vexillata (L.) A. Rich.]
15.01.22-
Nutrition, health & food security
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Detection of Banana Mild Mosaic Virus in musa in vitro plants: High-throughput sequencing presents higher diagnostic sensitivity than (IC)-RT-PCR and identifies a new betaflexiviridae species
15.01.22-
Environmental health & biodiversity
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Nutrition, health & food security
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Decades of emerging infectious disease, food safety, and antimicrobial resistance response in Vietnam: The role of One Health
12.01.22-
Health
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The art of letting go: Transforming participatory research on adaptation practices among local livestock-keepers in East Africa in times of Covid-19
12.01.22-
Climate adaptation & mitigation
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Food security
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How do food safety concerns affect consumer behaviors and diets in low- and middle-income countries? A systematic review
12.01.22-
Nutrition, health & food security
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Drying banana seeds for ex situ conservation
12.01.22-
Climate adaptation & mitigation
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Nutrition, health & food security
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On (Dis) connections and transformations: The role of the agricultural innovation system in the adoption of improved forages in Colombia
11.01.22-
Environmental health & biodiversity
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Nutrition, health & food security
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Predictors of vitamin A rich food consumption among women living in households growing orange-fleshed sweetpotatoes in selected regions in Uganda
09.01.22-
Nutrition
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Nutrition, health & food security
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Wild relatives of potato may bolster its adaptation to new niches under future climate scenarios
07.01.22-
Climate adaptation & mitigation
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Nutrition, health & food security
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