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Can women’s empowerment increase animal source food consumption in flood prone areas of Bangladesh?
International Food Policy Research Institute (IFPRI)

04.07.18
- Environmental health
- Food security
- Gender equality
- Health
- Nutrition
Spatially-explicit effects of seed and fertilizer intensification for maize in Tanzania
International Food Policy Research Institute (IFPRI)

04.07.18
- Environmental health
- Food security
- Poverty reduction, livelihoods & jobs
Effectiveness of food subsidies in raising healthy food consumption: Public distribution of pulses in India
International Food Policy Research Institute (IFPRI)

03.07.18
- Food security
- Health
- Nutrition
Strengthening resilience of pastoralists through Index Based Livestock Insurance (IBLI): Insights from Ethiopia

International Livestock Research Institute (ILRI)

01.07.18
The physiochemical properties and shelf‐life of orange‐fleshed sweet potato puree composite bread
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.07.18
- Food security
- Nutrition
Women's self-help groups, decision-making, and improved agricultural practices in India: From extension to practice
International Food Policy Research Institute (IFPRI)

29.06.18
- Food security
- Gender equality
Filling the legal void? Impacts of a community-based legal aid program on women’s land-related knowledge, attitudes, and practices
International Food Policy Research Institute (IFPRI)

29.06.18
- Food security
- Gender equality
- Poverty reduction, livelihoods & jobs
Selective attention and information loss in the lab-to-farm knowledge chain: The case of Malawian agricultural extension programs
International Food Policy Research Institute (IFPRI)

29.06.18
- Food security
Give a man a fishpond: Modeling the impacts of aquaculture in the rural economy
International Food Policy Research Institute (IFPRI)

28.06.18
- Environmental health
- Food security
- Poverty reduction, livelihoods & jobs
Development of a framework for the assessment of energy demand-based greenhouse gas mitigation options for the agriculture sector
International Food Policy Research Institute (IFPRI)

28.06.18
- Climate adaptation & mitigation
- Environmental health
Evaluating irrigation investments in Malawi: economy‐wide impacts under uncertainty and labor constraints
International Food Policy Research Institute (IFPRI)

28.06.18
- Climate adaptation & mitigation
- Environmental health
- Food security
- Poverty reduction, livelihoods & jobs
Linking soil respiration and water table depth in tropical peatlands with remotely sensed changes in water storage from the gravity recovery and climate experiment

Center for International Forestry Research (CIFOR)

28.06.18
Fisheries in the Ayeyarwady Basin

WorldFish

27.06.18
Biodiversity of the Ayeyarwady Basin

WorldFish

27.06.18
Agriculture and economic transformation in the Middle East and North Africa: A review of the past with lessons for the future
International Food Policy Research Institute (IFPRI)

27.06.18
- Food security
- Poverty reduction, livelihoods & jobs
Enhancing agriculture and ending poverty: IFPRI and Japan
International Food Policy Research Institute (IFPRI)

27.06.18
- Climate adaptation & mitigation
- Food security
- Health
- Nutrition
Allocation and valuation of smallholder maize residues in Western Kenya
International Food Policy Research Institute (IFPRI)

27.06.18
- Environmental health
- Food security
Biofortification in underutilized staple crops for nutrition in Asia and Africa
International Food Policy Research Institute (IFPRI)

27.06.18
- Environmental health
- Health
- Nutrition

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Publications

Filters

Can women’s empowerment increase animal source food consumption in flood prone areas of Bangladesh?

Spatially-explicit effects of seed and fertilizer intensification for maize in Tanzania

Effectiveness of food subsidies in raising healthy food consumption: Public distribution of pulses in India

Strengthening resilience of pastoralists through Index Based Livestock Insurance (IBLI): Insights from Ethiopia

The physiochemical properties and shelf‐life of orange‐fleshed sweet potato puree composite bread

Women's self-help groups, decision-making, and improved agricultural practices in India: From extension to practice

Filling the legal void? Impacts of a community-based legal aid program on women’s land-related knowledge, attitudes, and practices

Selective attention and information loss in the lab-to-farm knowledge chain: The case of Malawian agricultural extension programs

Give a man a fishpond: Modeling the impacts of aquaculture in the rural economy

Development of a framework for the assessment of energy demand-based greenhouse gas mitigation options for the agriculture sector

Evaluating irrigation investments in Malawi: economy‐wide impacts under uncertainty and labor constraints

Linking soil respiration and water table depth in tropical peatlands with remotely sensed changes in water storage from the gravity recovery and climate experiment

Fisheries in the Ayeyarwady Basin

Biodiversity of the Ayeyarwady Basin

Agriculture and economic transformation in the Middle East and North Africa: A review of the past with lessons for the future

Enhancing agriculture and ending poverty: IFPRI and Japan

Allocation and valuation of smallholder maize residues in Western Kenya

Biofortification in underutilized staple crops for nutrition in Asia and Africa