Publications
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Molecular screening reveals non-uniform malaria transmission in western Kenya and absence of Rickettsia africae and selected arboviruses in hospital patients
23.09.22-
Health
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Nutrition, health & food security
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After the flood
22.09.22-
Climate adaptation & mitigation
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CIFOR-ICRAF Annual Report 2021: Harnessing the power of forests, trees and agroforestry
20.09.22 -
CIFOR-ICRAF Annual Report 2020: Building forward better
20.09.22 -
One Health gains momentum in Africa but room exists for improvement
19.09.22-
Health
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Nutrition, health & food security
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Brochure: Transforming Agrifood Systems In South Asia (TAFSSA)
13.09.22-
Food security
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Nutrition, health & food security
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Seroepidemiology of selected transboundary animal diseases in goats in Zambia
12.09.22-
Food security
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Nutrition, health & food security
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The global contributions of working equids to sustainable agriculture and livelihoods in Agenda 2030
05.09.22-
Food security
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Nutrition, health & food security
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CIMMYT is prominent in global climate-food systems conversations, new study shows
31.08.22 -
Impacts of the pandemic, animal source food retailers’ and consumers’ knowledge and attitudes toward COVID-19, and their food safety practices in Chiang Mai, Thailand
26.08.22-
Health
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Nutrition, health & food security
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Biological nitrogen fixation and prospects for ecological intensification in cereal-based cropping systems
23.08.22-
Climate adaptation & mitigation
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Environmental health
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Adapted Conservation Agriculture Practices Can Increase Energy Productivity and Lower Yield-Scaled Greenhouse Gas Emissions in Coastal Bangladesh
22.08.22 -
Prevalence of brucellosis in livestock keepers and domestic ruminants in Baringo County, Kenya
22.08.22-
Health
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Nutrition, health & food security
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The power of data in improving conditions for female farmers
18.08.22-
Big data
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Gender equality
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How to Make a Smartphone-Based App for Agricultural Advice Attractive: Insights from a Choice Experiment in Mexico
12.08.22 -
Gender-focused analysis and opportunities for upgrading within Vietnam’s smallholder pig value chains
12.08.22-
Food security
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Nutrition, health & food security
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Achieving sixty years of wheat yield increase
10.08.22-
Food security
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Nutrition, health & food security
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Understanding the role of organic material application in soil microbial community structures
08.08.22-
Climate adaptation & mitigation
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Environmental health & biodiversity
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