Publications
Filters
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2022 Global food policy report: Climate change and food systems
17.05.22-
Climate adaptation & mitigation
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Food security
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Nutrition
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Initiative Overview – ClimBeR: Building Systemic Resilience Against Climate Variability and Extremes
17.05.22-
Adaptation
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Climate adaptation & mitigation
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Initiative Country Overview – ClimBeR in Morocco
17.05.22-
Adaptation
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Climate adaptation & mitigation
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Molecular survey of Babesia parasites in Kenya: first detailed report on occurrence of Babesia bovis in cattle
17.05.22-
Health
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Full adoption of the most effective strategies to mitigate methane emissions by ruminants can help meet the 1.5°C target by 2030 but not 2050
17.05.22-
Mitigation
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Spatio-temporal patterns and risk factors of foot-and-mouth disease in Malawi between 1957 and 2019
04.05.22-
Food security
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Nutrition, health & food security
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Assessment of Grain Legumes and Dryland Cereals Seed Value Chains in Uganda
20.04.22 -
From policy to practice: An assessment of biosecurity practices in cattle, sheep and goats production, marketing and slaughter in Baringo County, Kenya
14.04.22-
Health
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Understanding how food safety risk perception influences dietary decision making among women in Phnom Penh, Cambodia: A qualitative study
06.04.22-
Health
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Strengthening global health security by improving disease surveillance in remote rural areas of low-income and middle-income countries
06.04.22-
Health
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CGIAR GENDER Platform brochure
01.04.22-
Gender equality, youth & social inclusion
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India’s self-sufficiency policies for pulses and their implications for Myanmar
31.03.22-
Food security
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Poverty reduction, livelihoods & jobs
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Change in global freshwater storage.
29.03.22 -
CGIAR Evaluation Framework
25.03.22 -
CGIAR Evaluation Policy
25.03.22 -
Harnessing Opportunities for Informed Investments in the Sorghum Commodity Value Chain in Tanzania: A Business Case
25.03.22 -
A Business Case for Enhanced Investments in the Groundnut Value Chain in Tanzania
25.03.22 -
Bibliometric Analysis to Evaluate Quality of Science in the Context of One CGIAR
22.03.22