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IRRI scientist honored with Borlaug Field Award for her work on farmer engagement and empowerment
20.09.23-
Food security
LOS BAÑOS, LAGUNA, PHILIPPINES (September 19, 2023) – International Rice Research Institute (IRRI…
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Smart investments in agricultural innovation can propel Africa towards food security
07.09.23Photo: suheyp / Adobe Stock By: Lindiwe Agnes Kalibata, Lindiwe Majele Sibanda Transforming food sys…
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Climate-Smart Food Systems are Essential in A Burning World
07.09.23-
Climate adaptation & mitigation
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Food security
By Mr. Aly Abousabaa, ICARDA Director General and CGIAR Regional Director CWANA. Climate scientists …
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Joint Statement from CGIAR System Board and ICRISAT Board Chairs
30.08.23Following the April 2023 resolution by the Governing Board of the International Crops Research Insti…
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Buffalo dairy value chain in Nepal showing symptoms of change
17.08.23-
Poverty reduction, livelihoods & jobs
On 20 July 2023, a team from the CGIAR initiative on Sustainable Animal Productivity (SAPLING)…
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Inclusive Agribusiness: Transforming the Landscape for Women and Youth in Agriculture
17.08.23-
Gender equality, youth & social inclusion
In Africa, women's contributions to agriculture are immense, as they form the largest share of…
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Food systems transformation in Viet Nam: Interview with SHiFT leadership and partners
02.06.23-
Nutrition, health & food security
Viet Nam recently hosted the 4th Global Conference of the Sustainable Food Systems Programme, which…
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How can artificial intelligence-powered chatbots help policymakers? A roadmap for Kenya
01.06.23-
Nutrition, health & food security
By Boniface Akuko, Clemens Breisinger, Joseph Karugia, Jawoo Koo, Michael Keenan, and Richard Ndegwa…
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Infographic shows how CGIAR Genetic Innovation partnerships tackle global challenges
31.05.23-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Nutrition, health & food security
The world faces unprecedented food security, social and environmental challenges. Smallholder farmer…
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CGIAR Research Initiative scientists advise Nepal government on linking research and policy
31.05.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
On 10 May 2023, CGIAR scientists from the International Livestock Research Institute (ILRI) and Alli…
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National Policies and Strategies (NPS) Coordination team holds 1st Hackathon in Kenya
31.05.23-
Nutrition, health & food security
International Water Institute (IWMI) and CGIAR Initiative on National Policies and Strategies, throu…
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Updates from Accelerated Breeding: 2023
30.05.23-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Nutrition, health & food security
Updates from Accelerated Breeding: May 2023 After a year of transition and foundation setting –…
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New study on pearl millet unveils opportunities for climate-resilient feed and forage
30.05.23-
Food security
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Nutrition, health & food security
Pearl millet (Cenchrus americanus) is a staple crop that provides food for roughly 90 million…
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Science and advocacy: finding the right balance
30.05.23-
Food security
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Poverty reduction, livelihoods & jobs
Over the last seven years, the International Livestock Research Institute (ILRI) has been testing a…
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Deep sowing of dry direct-seeded rice: cultivar differences in seedling establishment and grain yield
30.05.23-
Food security
In Asia, rapid economic growth has also caused a shift of labor from agriculture to…
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New generation of farmers lead the way in making farming more productive and profitable
30.05.23-
Nutrition, health & food security
In the Indo-Gangetic Plains of northern India, nearly 70% of the population is involved in…
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Conservation Agriculture: A greener, smarter and economic way to grow food
29.05.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Nutrition, health & food security
It is an open secret: people are starving in Africa. For far too long has…
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The EU would be wise to invest in African aquaculture and fisheries
29.05.23-
Climate adaptation & mitigation
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Nutrition, health & food security
With a water border three times greater than its landmass, the African continent is prime…
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Safeguarding health and prosperity in Cambodia with fermented fish
28.05.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
World Nutrition Day, a yearly occasion that highlights the significance of nutrition in promoting he…
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SHiFT at the 4th Global Conference of the Sustainable Food Systems Programme in Ha Noi
26.05.23-
Nutrition, health & food security
The CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiF…
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Boosting nutrition-sensitive aquaculture with hatchery-produced mola seeds in Assam
26.05.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Mola, an indigenous small fish species (SIS) rich in vital micronutrients, is crucial in promoting…
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New study evaluates antimicrobial use by smallholder poultry farmers in Kajiado and Machakos counties in Kenya
26.05.23-
Health
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Nutrition, health & food security
Smallholder poultry farmers need information on how to use antimicrobials correctly in chicken to re…
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CGIAR Food Systems Accelerator Entrepreneur Spotlight: Afri-Farmers Market – Leveraging Technology to Empower Rural Farmers
26.05.23-
Food security
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Poverty reduction, livelihoods & jobs
Entrepreneurship is not just about building a successful business; it’s also about using one’s s…
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The benefits of climate-resilient organic methods: A farmer’s success story
24.05.23-
Climate adaptation & mitigation
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Food security
Harishankar has been using organic farming practices for the past 15 years and his farm…
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