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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Filters
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ASEAN-CGIAR Program advances food and nutrition security in ASEAN
27.11.24-
Adaptation
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Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Mitigation
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Nutrition, health & food security
November 13, 2024 - The ASEAN-CGIAR Innovate for Food and Nutrition Security Regional Program recent…
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Transforming Food Systems in Kisumu: Sustainable Innovations for Nutrition and Food Security
26.11.24-
Nutrition, health & food security
As the world recently observed World Food Day 2024 with the theme of 'The Right…
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Transforming food systems through tools, data, training and global collaboration to improve understanding of edible biodiversity
26.11.24-
Big data
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Nutrition, health & food security
The Periodic Table of Food Initiative (PTFI) is advancing food science by decoding the complex…
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Enhancing climate resilience and productivity in Cambodia's Mekong Delta through innovations in rice-field ponds and fisheries
26.11.24-
Adaptation
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Climate adaptation & mitigation
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Food security
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Nutrition
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Nutrition, health & food security
By Vichet Sean, WorldFish-Cambodia Rice-field fisheries (RFF) have long been a cornerstone of Cambod…
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SHiFT at AAEA’s 2024 Annual Meeting
25.11.24-
Nutrition, health & food security
The Agricultural and Applied Economics Association (AAEA) held its annual meeting and scientific con…
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Food systems transformation: Navigating politics and processes
22.11.24-
Nutrition, health & food security
Our food system is not in good shape: despite tremendous progress made in the last…
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Building a sustainable food system in Cambodia
22.11.24-
Nutrition
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Nutrition, health & food security
On September 20, 2024, key stakeholders in Cambodia gathered for a pivotal workshop aimed at…
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Paving the Way for Sustainable Cocoa Value Chains in West Africa
21.11.24-
Nutrition, health & food security
The Italian Ministry of Foreign Affairs and International Cooperation (MAECI) is supporting the Alli…
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Advancing One Health in Vietnam: an exchange of national and international experiences
21.11.24-
Health
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Nutrition, health & food security
Vietnam has been addressing critical health issues such as zoonotic diseases, antimicrobial resistan…
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Reflections on Risk, Reward, and the Future of Agrifood-Tech Innovation – The A4IP Flagship Event 2024
21.11.24-
Climate adaptation & mitigation
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Nutrition, health & food security
Under the patronage of the Italian Ministry of Foreign Affairs and International Cooperation, the A4…
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Participatory Innovation Labs: towards sustainable agri-food systems
20.11.24-
Biodiversity
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Climate adaptation & mitigation
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Environmental health & biodiversity
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Food security
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Gender equality
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Gender equality, youth & social inclusion
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Mitigation
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Social inclusion
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Youth
By: Neidy Clavijo, Luz A. Rodríguez, Alexandra Mañunga, Angie Bernal, Ana María Mesa (Pontificia …
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OHRECA fellows reach the finals of the 2024 Transformative Research Challenge with innovative proposal on wild meat
20.11.24-
Health
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Nutrition, health & food security
Graduate fellow Sherril Phyllis Masudi and postdoctoral scientist Nicholas Ngwili from the One Healt…
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Scaling sustainable rice farming and nutrition-focused resilience in Asia-Pacific: A COP29 Call to action
18.11.24-
Food security
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Nutrition, health & food security
BAKU, Azerbaijan, November 18, 2024 - During the first week of COP29, the urgency to…
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Empowering farmers through vermicomposting production in Bangladesh
18.11.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
In the small rural village of Khamergragram in Kishoreganj, Nilphamari Shahina Begum, once a full-ti…
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Unleashing Systematic Bean Seed Production for a Sustainable Future
16.11.24-
Nutrition, health & food security
However, the situation in Malawi is changing. Agricultural producers, government agencies, research …
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Capacity-building for sustainable agricultural production in Ethiopia
15.11.24-
Environmental health & biodiversity
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Nutrition, health & food security
Senior political leaders and agricultural officials in the Doyogena region of Ethiopia visited a Pri…
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Farmer voices shaping co-design of innovations for sustainable mixed farming systems in Malawi
14.11.24-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
Engaging smallholder farmers in the co-design of agronomic innovations that improve decision-making …
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Stalling a disease that could annihilate banana production is a high-return investment in Colombia
14.11.24-
Nutrition, health & food security
Hundreds of millions of dollars in banana exports from Colombia are at risk due to…
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