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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Planting trees or growing them. Do the words matter for restoring land?
17.02.20-
Biodiversity
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Climate adaptation & mitigation
Every year, millions of dollars are spent on attempting to restore landscapes to health by…
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Projects funded by Germany make a difference to people, trees, ecology
12.02.20-
Biodiversity
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Gender equality
Grants from BMZ enrich and push boundaries at World Agroforestry (ICRAF) Each year, seeking ‘innov…
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Back to where they came from
11.02.20-
Biodiversity
The International Maize and Wheat Improvement Center (CIMMYT) has embarked on a project to return…
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Indo-Australia genomics project for chickpea drought tolerance gains momentum
07.02.20-
Environmental health
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Food security
India and Australia have joined hands in a multi-institutional project to enhance drought tolerance …
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Working together with the Makueni County Government to combat land degradation
07.02.20-
Biodiversity
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Climate adaptation & mitigation
Drylands cover more than 40% of the world’s land surface and are home to more…
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Humboldt’s 'Naturgemälde' can pave the way for lasting agro-ecological transitions
29.01.20-
Biodiversity
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Environmental health
Chimborazo—the indestructible, snow-capped “throne of nature,” as Simón Bolívar called the i…
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Brussels Development Briefing: How local application of agroecological principles can transform food systems
28.01.20-
Biodiversity
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Food security
Leading agricultural scientist calls for transformation of the world’s food systems to align with …
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MEDIA RELEASE | Oil-palm agroforestry: a solution for two out of three of Indonesia’s ‘economic diplomacy’ issues
23.01.20-
Biodiversity
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Climate adaptation & mitigation
Nairobi, Kenya. 22 January 2020 — The Government of Indonesia has prioritized three ‘economic …
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Reversing desertification in Andhra Pradesh: a case for ‘engagement landscapes’
22.01.20-
Biodiversity
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Climate adaptation & mitigation
he government of the Indian state is speeding up efforts to return land to productivity…
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Climate-smart rice cultivation: combating global warming without sacrificing yields
20.01.20-
Biodiversity
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Climate adaptation & mitigation
‘Climate-smart’ rice cultivation — a set of environmentally-friendly agricultural practices …
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National and sub-national workshops, Mbale, Uganda
14.01.20-
Biodiversity
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Food security
A venue in Mbale, Eastern Uganda was selected to host the InPaC-S national workshop. It…
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Tokyo strives to build resilience with city trees and healthy farmlands around it
14.01.20-
Biodiversity
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Climate adaptation & mitigation
By some accounts, Tokyo is the world's largest city, with a population of 37 million. So,…
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Hand-holding outgrowers to produce certified seed in drought-stricken Ghana – a model to emulate
10.01.20-
Climate adaptation & mitigation
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Environmental health
Access to quality seed remains a big challenge for farmers in Africa. With increasing drought…
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Diet crisis in Africa’s low income urban zones but transition to nutritious foods possible
08.01.20-
Biodiversity
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Food security
CGIAR, the world’s largest global agricultural research network, has traditionally focused on rura…
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When pastures are not green in the eyes of the youth
06.01.20-
Biodiversity
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Poverty reduction, livelihoods & jobs
When you go to the Philippines’ Cordillera Administrative Region, your initial reaction might be t…
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A prototype for massive-scale capacity building for farmers
03.01.20-
Environmental health
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Health
A massive capacity building initiative involving elaborate logistical arrangements covering all the …
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As fires rage in Brazil, a new book shows how agroforestry can heal damaged land
18.12.19-
Biodiversity
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Climate adaptation & mitigation
Agroforestry systems (AFS), which combine trees and crops on the same land, can increase productivit…
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UN Climate Convention learns of agroforestry for land restoration in Brazil
17.12.19-
Biodiversity
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Climate adaptation & mitigation
Senior scientist Andrew Miccolis shared success stories of restoration with agroforestry, including …
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