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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
International Institute of Tropical Agriculture (IITA)04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
Multifunctional Landscapes Science Program09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Digital Transformation Accelerator16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Hari Upadhyaya: The fearless breeder in the genebank
CGIAR Genebank Platform08.04.20-
Biodiversity
As a young man growing up in the village of Shiwala in India’s Uttar Pradesh,…
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Promoting better agricultural practices of drought-tolerant crops in farming communities
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)30.03.20-
Biodiversity
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Food security
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Poverty reduction, livelihoods & jobs
Makueni Agribusiness Ventures is a ten-member farmer group that participated in an AVCD funded good…
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Participants appreciate the practicality of training in seed procurement
World Agroforestry (ICRAF)27.03.20-
Biodiversity
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Poverty reduction, livelihoods & jobs
Participants of a training course organized by the Provision of Adequate Tree Seed Portfolio (PATS…
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Natural forest regeneration: A good choice for biodiversity
Center for International Forestry Research (CIFOR)21.03.20-
Biodiversity
Forests are full of surprises. Parts of the Amazon, Panama’s Darien and many other places…
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The role of agroforestry in forest restoration
World Agroforestry (ICRAF)20.03.20-
Biodiversity
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Climate adaptation & mitigation
The Integrated Natural Resources and Environmental Management Project (INREMP) was launched in 201…
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2020 the Year of #Water4Climate
International Water Management Institute (IWMI)20.03.20-
Climate adaptation & mitigation
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Environmental health
This year’s World Water Day focuses on water and climate change – and how the…
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Circular agriculture: A vision for sustainability
International Food Policy Research Institute (IFPRI)16.03.20-
Environmental health
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Food security
The future of food production is an urgent issue. Imagine that our ecosystems deteriorate to…
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Amazon rainforest could disappear within 50 years, scientists report
Center for International Forestry Research (CIFOR)11.03.20-
Biodiversity
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Climate adaptation & mitigation
Large scale ecosystems the size of the Amazon forests could collapse within 50 years and…
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No time to waste: Tropical forests become source of global warming
Center for International Forestry Research (CIFOR)10.03.20-
Environmental health
Terry Sunderland, a collaborating author of the Nature article “Asynchronous carbon sink saturatio…
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ILRI Forage Genebank duplicates one-third of its collection for safe, long-term storage in the Svalbard Global Seed Vault
International Livestock Research Institute (ILRI)02.03.20-
Biodiversity
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Food security
Alieu Sartie in the seed storage cold room at the ILRI Forage Genebank in Jan…
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AfricaRice inaugurates the Rice Biodiversity Center for Africa
AfricaRice27.02.20-
Big data
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Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Abidjan, Côte d’Ivoire, 27 February 2020 - The Rice Biodiversity Center for Africa (RBCA) was of…
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Study: Agroforestry may improve planetary health
World Agroforestry (ICRAF)25.02.20-
Biodiversity
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Climate adaptation & mitigation
A new study reports that agroforestry—a method integrating trees with crops and livestock—is l…
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Policy seminar: The European Union plans to tackle climate change, one value chain at a time
International Food Policy Research Institute (IFPRI)25.02.20-
Climate adaptation & mitigation
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Environmental health
The European Commission (EC) Green Deal is a critical initiative aimed at making the whole of Eur…
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ASEAN prepares for post-2020 biodiversity framework
World Agroforestry (ICRAF)24.02.20-
Biodiversity
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Food security
Governments of the 650 million people of the regional bloc are gearing up to embrace…
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First public research facility to put agriculture on fast-forward launched at ICRISAT
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)21.02.20-
Biodiversity
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Food security
Efforts to modernize crop breeding took a giant leap today with the unveiling of ICRISAT’s…
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Empowering young scientists with new skills to develop genomic-assisted climate-resilient crops
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)21.02.20-
Biodiversity
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Poverty reduction, livelihoods & jobs
A recent training course sought to enable young scientists, professors and breeders in the area…
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MEDIA RELEASE| Growing trees on farms in post-soviet Kyrgyzstan faces significant obstacles but there are ways to overcome them: first study’s results
World Agroforestry (ICRAF)20.02.20-
Biodiversity
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Environmental health
Nairobi, Kenya. 20 February 2020 – Small plot-sizes, as well as lack of information and external…
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Restoring Forests, Restoring Communities: Lessons from Shinyanga
World Agroforestry (ICRAF)18.02.20-
Environmental health
How secure resource rights help communities in Africa restore forests and build local economies “L…
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