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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
Multifunctional Landscapes Science Program09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Digital Transformation Accelerator16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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SHiFT at the Micronutrient Forum 6th Global Conference
CGIAR Initiative on Sustainable Healthy Diets13.10.23-
Nutrition, health & food security
The CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHi…
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From theory to practice: The latest in program implementation and effectiveness at #MNF2023
International Food Policy Research Institute (IFPRI)11.10.23-
Nutrition, health & food security
BY MDUDUZI MBUYA AND DEANNA OLNEY OPEN ACCESS | CC-BY-4.0 As we race against time to…
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Food taxes, farm subsidies and GM crops: new ‘how-to’ guide launched for tailor-made food policies
CGIAR Initiative on National Policies and Strategies11.10.23-
Nutrition, health & food security
PRESS RELEASE Food taxes, farm subsidies and GM crops: new ‘how-to’ guide launched for tailor-ma…
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Are Food Policies in Colombia coherent?
CGIAR Initiative on National Policies and Strategies11.10.23-
Nutrition, health & food security
Are Food Policies in Colombia coherent?The Monitoring, analysis, and evaluation platform for Colombi…
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¿Son coherentes las Políticas Alimentarias en Colombia?
CGIAR Initiative on National Policies and Strategies11.10.23-
Nutrition, health & food security
¿Son coherentes las Políticas Alimentarias en Colombia? La plataforma para el monitoreo, análisis…
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Effectiveness of social protection in mitigating shocks to diets and nutrition: Findings from a recent study in Bangladesh and Myanmar
CGIAR Initiative on Sustainable Healthy Diets11.10.23-
Nutrition, health & food security
More than two years after the start of the COVID-19 pandemic, it is well known…
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Indonesian farmers to adopt informed and improved farming with LKP2.0 launch
International Rice Research Institute (IRRI)11.10.23-
Food security
(JAKARTA, Indonesia, 9 October) - Layanan Konsultasi Padi (LKP) version 2.0 was officially launched …
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Status quo and challenges of rice production in sub-Saharan Africa
International Rice Research Institute (IRRI)09.10.23-
Food security
Significant efforts in agronomic research for development have been undertaken to address the challe…
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Survey Watch: Actionable Research to Inform Rehabilitation and Rebuilding of Livelihoods in Conflict Affected Communities in Ethiopia
CGIAR Initiative on National Policies and Strategies05.10.23-
Nutrition, health & food security
The recent conflicts in Ethiopia have caused massive displacements, loss of lives and livelihoods. I…
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Generous contribution by GIZ-BMZ empowers smallholder farmers through crop breeding modernization grants
CGIAR Initiative on Breeding Resources05.10.23-
Nutrition, health & food security
In a stride towards enhancing breeding modernization and supporting smallholder farmers, the Federa…
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Uganda biobanking training launches new initiative to preserve Africa’s indigenous chicken
International Livestock Research Institute (ILRI)04.10.23-
Food security
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Nutrition, health & food security
Twenty-five scientists from eastern and central Africa have benefitted from training to identify, is…
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ASEAN and CGIAR to Launch Joint Program on Accelerating Innovation in Agri-Food Systems
International Rice Research Institute (IRRI)04.10.23-
Food security
Kuala Lumpur, Malaysia - The ASEAN-CGIAR Innovate for Food and Nutrition Security Regional Program w…
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In Memoriam – Dr. M. S. Swaminathan
International Water Management Institute (IWMI)03.10.23-
Food security
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Nutrition, health & food security
Dr. Mankombu Sambasivan Swaminathan, a renowned scientist and former Chair of the IWMI Board of…
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Bringing rice-fish systems back into favor in Myanmar
CGIAR Initiative on Aquatic Foods02.10.23-
Nutrition, health & food security
The farming of both rice and fish in paddy fields could soon become more widespread…
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Strengthening traditional food systems in Solomon Islands
CGIAR Initiative on Aquatic Foods02.10.23-
Food security
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Health
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Nutrition
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Nutrition, health & food security
The need to transform food systems can mean different things in different places, and Pacific…
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Transformative adaptation: from climate‑smart to climate‑resilient agriculture
International Rice Research Institute (IRRI)02.10.23-
Climate adaptation & mitigation
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Food security
For approaches to be transformative, what is required is a broader and more comprehensive understand…
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Improved cassava varieties are becoming a key ingredient in global food security
CGIAR Initiative on Accelerated Breeding29.09.23-
Climate adaptation & mitigation
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Nutrition, health & food security
Little known in most highly developed countries, the root vegetable cassava has been largely ignored…
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Political economy considerations for transforming food systems: A new book explores pathways to progress
International Food Policy Research Institute (IFPRI)29.09.23-
Food security
The current state of the global food system is increasingly being acknowledged as unsustainable, wit…
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