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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
CGIAR29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
CGIAR17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
CGIAR16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
CGIAR14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
CGIAR14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
CGIAR08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Why winning the ‘water game’ in India requires team effort
CGIAR Research Program on Water, Land and Ecosystems (WLE)14.01.22-
Environmental health
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Food security
Water isn't just a natural resource; it is also a peoples' resource, shared between communities,…
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Can remote sensing identify successful agricultural water management interventions in smallholder farms?
CGIAR Research Program on Water, Land and Ecosystems (WLE)04.01.22-
Environmental health
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Food security
Food security in sub-Saharan African (SSA) countries hinges on smallholder farms, most of which are…
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The year in review: Reflecting on a busy and productive 2021
International Water Management Institute (IWMI)29.12.21-
Climate adaptation & mitigation
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Environmental health
A major highlight for IWMI in 2021 was our robust participation in the COP26 climate…
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A behavioral perspective on improving water governance in India
International Food Policy Research Institute (IFPRI)29.12.21-
Environmental health
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Food security
BY THOMAS FALK, DENNIS SCHÜPF,WEI ZHANG AND ILKHOM SOLIEV India is globally the largest groundwater…
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Accelerating rural energy access in the race to net zero
CGIAR Research Program on Water, Land and Ecosystems (WLE)28.12.21-
Environmental health
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Food security
Policy and action research by the CGIAR Research Program on Water, Land and Ecosystems to…
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A ‘probiotic’ approach to agriculture is better for people and planet (commentary)
CGIAR Research Program on Water, Land and Ecosystems (WLE)26.12.21-
Biodiversity
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Environmental health
Reversing biodiversity loss is a critical component of limiting climate change and vice versa, but…
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CGIAR Research Program for Fish Agri-Food Systems (FISH) ends with a splash
WorldFish22.12.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
The CGIAR Research Program on Fisheries Agri-Food Systems (FISH) came to a successful conclusion aft…
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Harnessing aquatic foods for sustainable healthy diets
WorldFish17.12.21-
Environmental health
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Food security
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Nutrition
The recent UN Food Systems Summit and COP26 generated a consensus around the urgent need…
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Food Systems Transformation Must Be Grounded in Healthy Soil
CGIAR Research Program on Water, Land and Ecosystems (WLE)13.12.21-
Biodiversity
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Food security
A world without healthy soil is a world in which little grows. Yet, for those…
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E-learning for systems thinking in food, land and water
CGIAR Research Program on Water, Land and Ecosystems (WLE)10.12.21-
Environmental health
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Food security
A series of e-learning modules from Agro Landscapes aims to promote the systems thinking needed…
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Agro Landscapes launches e-learning for systems thinking on food, land and water
CGIAR Research Program on Water, Land and Ecosystems (WLE)07.12.21-
Environmental health
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Food security
December 8, 2021 Agro Landscapes has launched "Synergies and tradeoffs in food, land and water…
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How healthy soils can address the climate crisis
CGIAR Research Program on Water, Land and Ecosystems (WLE)03.12.21-
Biodiversity
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Food security
Although agriculture is highly vulnerable to climate change, it is also a significant contributor to…
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WLE Legacy Symposium reflects on 10 years of impact
CGIAR Research Program on Water, Land and Ecosystems (WLE)03.12.21-
Environmental health
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Food security
As the CGIAR Research Program on Water, Land and Ecosystems (WLE) draws to a close…
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WLE Legacy Symposium
CGIAR Research Program on Water, Land and Ecosystems (WLE)03.12.21-
Environmental health
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Food security
WLE symposium celebrated the achievements and impacts of the CGIAR Research Program on Water, Land…
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Social Soil
International Center for Agricultural Research in the Dry Areas (ICARDA)02.12.21-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
The SWC@Scale project is funded by GIZ as part of the PROSOL global program, and carried out alo…
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In the Spotlight: Faridul Haque
WorldFish30.11.21-
Environmental health
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Food security
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
WorldFish researcher Faridul Haque explains how his work can lead to gender transformative change wi…
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ICARDA Signs MoU with the International Commission on Irrigation and Drainage
International Center for Agricultural Research in the Dry Areas (ICARDA)30.11.21-
Environmental health
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Food security
ICARDA is thrilled to announce that Mr. Aly Abousabaa, ICARDA Director General and CGIAR…
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With COP26 in the rearview, where do we go from here?
International Water Management Institute (IWMI)23.11.21-
Climate adaptation & mitigation
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Environmental health
IWMI and One CGIAR look forward to the work ahead post-Glasgow, as determined as…
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