Leveraging the expertise of institutions in East Malaysia for a sustainable aquatic food system
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Published on
16.09.22
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East Malaysia, separated from Peninsular Malaysia by the South China Sea, comprises the Borneo states of Sabah and Sarawak. With a landmass that is 50 percent larger and a coastline 40 percent longer than Peninsular Malaysia, East Malaysia has a lot to offer in terms of biodiversity.
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