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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Prioritising agroforestry in the policy agenda: six recommendations to scaling
03.09.20-
Biodiversity
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Poverty reduction, livelihoods & jobs
Integrating trees in farming and pastoral landscapes – agroforestry is one of the most effective…
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Sustainable Finance for Peace
27.08.20-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
Written by Nam Nguyen. Image credit: CIAT CGIAR FOCUS Climate Security explores the role of…
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Policy seminar: Unpacking the impacts of COVID-19 on economies, food systems, and poverty in African and Asian countries
26.08.20-
Food security
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Poverty reduction, livelihoods & jobs
BY EVGENIYA ANISIMOVA Countries around the world have responded to the COVID-19 pandemic by implemen…
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What does it take to change the Earth? India’s National Agroforestry Policy and beyond
24.08.20-
Biodiversity
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Poverty reduction, livelihoods & jobs
In 2014, India became the first country in the world to adopt a national agroforestry policy.…
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Five-year plan for driving Grain Legume and Dryland Cereals seed delivery systems through commodity value chains
21.08.20-
Food security
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Poverty reduction, livelihoods & jobs
For those seeking to create a win-win for farmers, marketers and consumers of grain legumes…
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Harnessing aquatic foods research is vital to COVID-19 recovery, sustainable food systems transformation, say agriculture for development experts
20.08.20-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
The role of aquatic foods in COVID-19 recovery and the sustainable food system transformation demand…
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Bigger, bolder, high-yielding confectionery groundnut variety released in Karnataka, India
14.08.20-
Nutrition
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Poverty reduction, livelihoods & jobs
A superior export-quality confectionery groundnut variety that comes with a higher benefit-cost rati…
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Multi-national company nurtures a Climate-Smart Village, facilitates return of migrant farmers
14.08.20-
Gender equality
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Poverty reduction, livelihoods & jobs
Plummeting groundwater levels and adverse rainfall patterns forced farmers in Buchinelli village in …
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Key recommendations to boost small-scale aquaculture in inland Myanmar
13.08.20-
Climate adaptation & mitigation
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Environmental health
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Food security
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Small-scale aquaculture is a vital source of food and income in Myanmar. At present, it…
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Policy seminar: How food businesses are coping with COVID-19
10.08.20-
Food security
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Poverty reduction, livelihoods & jobs
By Swati Malhotra The COVID-19 pandemic has significantly impacted the world’s economy, food syste…
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What have we learned about the Science of Scaling?
09.08.20-
Food security
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Poverty reduction, livelihoods & jobs
One Acre Fund works with approximately 450,000 farm households in Rwanda, and is collaborating with…
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Policy seminar: Lessons from China about COVID-19 impacts on food security and livelihoods
06.08.20-
Food security
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Poverty reduction, livelihoods & jobs
By Khiem Nguyen Following the COVID-19 outbreak in Hubei Province in late December, the Chinese…
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New project aims to improve food and nutritional security for 120,000 households in West and Central Africa
31.07.20-
Health
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Poverty reduction, livelihoods & jobs
A recently launched project, with a focus on iron- and zinc-fortified hybrids and open-pollinated va…
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Adding value to smallholder farming in Malawi
31.07.20-
Health
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Poverty reduction, livelihoods & jobs
Smallholder farmers in Malawi, with support from a seed development project and government initiativ…
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It is time to rethink Uganda’s policy approach to trees on farms
30.07.20-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
Researchers call on the Government to promulgate the draft national agroforestry strategy to hasten …
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Illuminating Hidden Harvests study in the spotlight at COFI virtual dialogues
30.07.20-
Gender equality
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Poverty reduction, livelihoods & jobs
More than 300 experts from over 50 countries are contributing to the Illuminating Hidden Harvests…
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Soil health key priority for better livelihoods of Odisha farmers
23.07.20-
Gender equality
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Poverty reduction, livelihoods & jobs
Under an extensive soil health mapping program in Odisha state, India, over 40,200 soil samples…
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Making food system value chains inclusive for smallholders and rural people
22.07.20-
Gender equality
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Poverty reduction, livelihoods & jobs
By Rob Vos and Khiem Nguyen Rapid urbanization and income growth are driving shifts in…
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