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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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Protecting and restoring our oceans for future generations
07.06.22-
Environmental health & biodiversity
The ocean covers 71 percent of the Earth’s surface. It is central to the production…
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Examining patterns and drivers of catch in the Solomon Islands for better fisheries management
07.06.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
While coastal fisheries are vital to life and livelihoods in the Pacific, they are notoriously…
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Improving child nutrition in Bangladesh through cooking demonstrations
07.06.22-
Nutrition, health & food security
WorldFish organized cooking demonstrations in 15 villages in the Rajshahi and Rangpur districts – …
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WorldFish’s Fish for Africa Innovation Hub serves as a one-stop destination for the region
07.06.22-
Climate adaptation & mitigation
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Nutrition, health & food security
Egypt aims to develop its aquatic foods sector to fulfill the food and nutrition needs…
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The vital roles of aquatic foods in the global food system
07.06.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Though capture fisheries constitute the largest wild-food resource, providing a critical nutrient-ri…
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New project to deploy climate information services to African fish farmers
07.06.22-
Climate adaptation & mitigation
While climate change threatens food systems globally, African agriculture is particularly susceptibl…
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Reviewing the impacts of microplastics on aquatic food safety in Bangladesh
07.06.22-
Environmental health & biodiversity
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Nutrition, health & food security
Dried fish is a staple of food in Bangladesh. In the coastal South Asian nation,…
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Launching a photobook to celebrate fish workers
07.06.22-
Poverty reduction, livelihoods & jobs
The United Nations General Assembly has declared 2022 as the International Year of Artisanal Fisheri…
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Can the G7 be a force for good in the current global food security crisis?
06.06.22-
Food security
The Group of Seven wealthy nations (G7), currently led by the German presidency, has put…
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Safer food for everyone: How CGIAR brings food safety research to markets where the health burden is highest
06.06.22-
Nutrition, health & food security
There is no food security without food safety. But every day, billions of people eat…
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Wetlands, humans and robots
05.06.22This high-tech but accessible tool allows researchers and communities to monitor water quality in th…
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NASDA representatives visit CIMMYT
03.06.22-
Nutrition, health & food security
Ted McKinney (left) listens to a technician explaining the use of an alvograph. (Photo: Francisco…
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Shedding light on African livestock systems' greenhouse gas emissions to mitigate their environmental impact
03.06.22-
Climate adaptation & mitigation
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Mitigation
Ruminants play a vital role in the economic and nutritional fabric of sub-Saharan Africa. However,…
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Groundbreaking data analysis set to sharpen crop breeding investments
02.06.22-
Big data
A groundbreaking new dataset and analysis are set to ensure crop breeders develop new varieties…
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Evidence explainer: Identifying climate–agriculture–gender inequality hotspots can help target investments and make women drivers of climate resilience
02.06.22-
Gender equality, youth & social inclusion
Key Messages Women in food systems tend to be more negatively impacted by climate risks…
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Improved forages in livestock diets offer solutions to reduce dairy sector emissions
02.06.22-
Climate adaptation & mitigation
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Written by Emmanuel Mwema, Alliance of Bioversity International and CIAT, with contributions from Mi…
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Enhancing livelihood opportunities from buffalo value chains - the focus of the CGIAR animal productivity initiative in Nepal
02.06.22-
Nutrition, health & food security
Buffalo cow in Nepal (photo credit: ILRI/Susan MacMillan) Buffalo are well-suited to Nepal’s lowla…
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A learning agenda on gender-responsive climate-smart agriculture
02.06.22-
Gender equality, youth & social inclusion
A new learning agenda can point out learning gaps and set research priorities for organizations…
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