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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Perfecting the potato, with help from Peru’s farmers
16.10.21-
Poverty reduction, livelihoods & jobs
This World Food Day, the International Potato Center (CIP) announced a new disease-resistant potato …
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International Day of Rural Women 2021: Overcoming pandemic and climate challenges
15.10.21-
Climate adaptation & mitigation
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Health
BY CLAUDIA RINGLER AND ELIZABETH BRYAN The International Day of Rural Women (Oct. 15) was establis…
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Rural women revolutionize the fight against malnutrition in Odisha, India
15.10.21-
Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Linking locally-sourced aquatic foods with food and nutrition policies in the coastal state of …
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Rangeland Women: Why Supporting Them Could Save Tunisia’s Degraded Ecosystems
14.10.21-
Gender equality
Across the drylands, there is a widespread misconception surrounding rural women's involvement in ra…
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Global research effort sets the stage for an aquatic food future
14.10.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
Food systems account for half of the earth’s biocapacity and are responsible for 25 percent of…
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Four strategies to achieve inclusive and equitable aquatic food systems
14.10.21-
Gender equality
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Poverty reduction, livelihoods & jobs
CGIAR Research Program on Fish Agri-Food Systems (FISH) gender scientists recommend four pathways to…
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A Path to Sustainable, Climate-Resilient Agriculture in Eastern and Southern Africa: Enhancing Science to Support the Agribusiness Ecosystem
13.10.21For more than 300 million people in Africa, maize is the most important dietary staple. Prod…
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Harnessing the nourishing potential of aquatic foods in India
13.10.21-
Food security
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Nutrition
A panel of food and nutrition security experts discussed the benefits of sustainable aquatic foods…
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The Future of Food is Wild
12.10.21-
Climate adaptation & mitigation
Climate change is making it harder for farmers to grow enough food to feed their…
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Fifty years of cassava breeding
12.10.21-
Food security
Kasetsart 50 is a progeny that would make any parent proud. KU 50, as it’s…
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Business, researchers, farmers, NGOs and governments team up for sustainable cacao in South America
12.10.21-
Biodiversity
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Nutrition
The Agroecological Regenerative Cocoa (ARC) project, which involves CGIAR centers, Conservation Inte…
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Building climate resilience into Bangladesh's coastal communities
12.10.21-
Climate adaptation & mitigation
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Food security
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Nutrition
Around the world, aquatic food systems provide meaningful livelihoods for 60 million people and sust…
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Art exhibition showcases artist and farmer view of livestock development in Vietnam
12.10.21-
Biodiversity
About 120 artworks and photos on livestock from the Vietnam National Fine Arts Museum and…
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WorldFish key contributor to formation of Shanghai Declaration
12.10.21WorldFish’s Director General Gareth Johnstone voiced support for the development of a stainable aq…
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Join the PABRA Parallel session at Africa Plant Breeders Conference 2021
11.10.21The Pan-Africa Bean Research Alliance (PABRA-Africa) is a great example of a successful CGIAR-NARES …
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New climate-resilient, disease-resistant chickpea varieties coming farmers’ way
11.10.21Developed through genomics-assisted breeding by the Indian Council of Agricultural Research (ICAR) a…
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Young farm entrepreneurs look at high-biomass sorghum and pearl millet for biofuel feedstock
11.10.21The Government of India’s concerted efforts to replace 20% fossil fuels with ethanol blends by…
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Nutrient-rich bean varieties and market linkages changing fortunes for farmers in Bomet County
11.10.21I was stranded and did not know where to get school fees for my children.…
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