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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
Multifunctional Landscapes Science Program09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Digital Transformation Accelerator16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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Filters
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AKILIMO goes to prison
International Institute of Tropical Agriculture (IITA)20.01.22The African Cassava Agronomy Initiative (ACAI) recently organized sensitization training in a corr…
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IITA joins with Tanzania’s Ministry of Agriculture to organize starch stakeholders’ meeting to expand cassava commercialization
International Institute of Tropical Agriculture (IITA)20.01.22As part of efforts to realize the national cassava commercialization strategy, IITA, through the BES…
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Minister lauds five-year program in Northern Tanzania for which IITA provided technical support
International Institute of Tropical Agriculture (IITA)20.01.22The Tanzania Minister of Agriculture, Hon Prof Adolph Mkenda, has praised the efforts and impacts…
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SEFAN/SWEAN project stakeholders hold roundtable in Abuja
International Institute of Tropical Agriculture (IITA)20.01.22A two-day round table of stakeholders in Agriculture Technical Vocational Education and Training (AT…
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STEP Agri-Competition: IITA encourages participation of younger generation in agriculture
International Institute of Tropical Agriculture (IITA)20.01.22To attract, retain, and change the perception of young people about agriculture, the Start Them Ear…
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IITA Tree Heritage Park accredited by ARBNET
International Institute of Tropical Agriculture (IITA)20.01.22The IITA Tree Heritage Park (THP), located within the campus of the International Institute of…
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NEMEDUSSA Consortium Advancing Nematology Education in Sub-Sahara Africa
International Institute of Tropical Agriculture (IITA)20.01.22To develop the research and educational capacity in Sub-Sahara Africa in the field of nematology,…
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BASICS-II and AGRA to collaborate in scaling cassava seed systems in Nigeria
International Institute of Tropical Agriculture (IITA)20.01.22The Building an Economically Sustainable Integrated Cassava Seed System, phase 2 (BASICS-II) project…
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Climate migration and social transformation: embracing complexity
CGIAR Research Program on Water, Land and Ecosystems (WLE)20.01.22-
Environmental health
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Gender equality
Unpredictable rainfall patterns, droughts and floods linked to climate change are increasingly drivi…
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Scientific evidence shows eating millets leads to better growth in children
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)19.01.22Researchers examining the nutritional benefits of millets have found that these “smart foods” ca…
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Farmers in southern Mali dial ‘S’ for success
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)19.01.22Sènèkèla/Sandji mobile-based services make climate and agro-advisory information available to far…
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Climate change slows wheat breeding progress for yield and wide adaptation, new study finds
International Maize and Wheat Improvement Center (CIMMYT)18.01.22-
Climate adaptation & mitigation
Nearly four decades of repeated crossing and selection for heat and drought tolerance have greatly…
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Crop breeders in eastern Africa modernize to end regional hunger
CGIAR Excellence in Breeding Platform (EiB)14.01.22-
Food security
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Nutrition
A quiet transformation is underway at the Kenya Agriculture & Livestock Research Organisation (…
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Tokyo Nutrition for Growth Summit: Leveraging Japanese knowledge to address global health and nutrition challenges
International Food Policy Research Institute (IFPRI)14.01.22-
Health
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Nutrition
BY SWATI MALHOTRA,FUTOSHI YAMAUCHI AND HIROYUKI TAKESHIMA As many developing countries face enormous…
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Why winning the ‘water game’ in India requires team effort
CGIAR Research Program on Water, Land and Ecosystems (WLE)14.01.22-
Environmental health
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Food security
Water isn't just a natural resource; it is also a peoples' resource, shared between communities,…
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Empowering female farmers through improved access to water technologies
International Water Management Institute (IWMI)13.01.22-
Food security
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Poverty reduction, livelihoods & jobs
Solar irrigation technology has the potential to empower more than 12 million women farmers across…
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Canopy temperature provides novel insights into potato yields and efficient water use
International Potato Center (CIP)12.01.22A new potato or sweetpotato variety represents only the “tip of the iceberg,” concealing hundred…
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What can we really learn from sex-disaggregated data?
International Food Policy Research Institute (IFPRI)11.01.22-
Food security
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Gender equality
BY BJORN VAN CAMPENHOUT,ELS LECOUTERE AND DAVID SPIELMAN During the past several years, we have…
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