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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Ojanji Wandera16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
CGIAR13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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Filters
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The MountainHER project kicks off!
International Center for Agricultural Research in the Dry Areas (ICARDA)19.09.22-
Gender equality
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Poverty reduction, livelihoods & jobs
Rabat, Morocco, 20 September 2022 - Under the leadership of Dr Rachid Mrabet of INRA Morocco, exp…
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The News: Climate action
International Water Management Institute (IWMI)19.09.22-
Adaptation
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Climate adaptation & mitigation
It will come as no surprise to much of Pakistan’s population that their country ranks…
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Empowering women through sustainable wildlife management: Flora Gomes’ story
Center for International Forestry Research (CIFOR)19.09.22Poultry and perseverance help to conserve wildlife in Rupununi, Guyana In the Rupununi Region of…
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The importance of market signals in crop varietal development: Lessons from Komboka rice variety
International Rice Research Institute (IRRI)19.09.22-
Nutrition, health & food security
In Kenya, Komboka can enhance food and nutrition security by increasing local rice production which…
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SpeedBreed: A crop breeding center built for speed
International Rice Research Institute (IRRI)19.09.22-
Food security
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Nutrition, health & food security
The time it takes to develop new varieties of economically important crops like rice, wheat…
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Low-cost machinery for better rural livelihoods in Tunisia
International Center for Agricultural Research in the Dry Areas (ICARDA)18.09.22-
Climate adaptation & mitigation
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Nutrition, health & food security
ICARDA’s work on Small Scale Mechanization is supported by the CGIAR Research Program on Livestock…
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Staying alive: Navigating water, gender and poverty inequalities in Kafr El Sheikh, Egypt
International Water Management Institute (IWMI)16.09.22-
Gender equality
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Gender equality, youth & social inclusion
Women’s increasing roles in irrigation in Egypt, as well as across the MENA region cannot…
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‘I eat tilapia every day’: Farmers in Timor-Leste achieve higher aquaculture production
WorldFish16.09.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
WorldFish and the Ministry of Agriculture and Fisheries (MAF) provide technical support and guidance…
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Leveraging the expertise of institutions in East Malaysia for a sustainable aquatic food system
WorldFish16.09.22-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
East Malaysia, separated from Peninsular Malaysia by the South China Sea, comprises the Borneo state…
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Setting a standard: improving field trial data
International Maize and Wheat Improvement Center (CIMMYT)15.09.22-
Environmental health & biodiversity
“In Afghanistan, wheat is synonymous with food,” says Rajiv K. Sharma, formerly a senior scienti…
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Radical action is needed for the climate. This means transforming the way we do science
CGIAR Initiative on Climate Resilience15.09.22-
Climate adaptation & mitigation
Incremental change has not slowed the pace of the climate crisis. For researchers working with…
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Examining ways to promote mobile money use in refugee-hosting areas in Ethiopia
International Food Policy Research Institute (IFPRI)14.09.22-
Poverty reduction, livelihoods & jobs
Examining ways to promote mobile money use in refugee-hosting areas in Ethiopia by Alan de…
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Agroecology is gaining momentum
CGIAR Initiative on Agroecology14.09.22-
Environmental health & biodiversity
The triple threat of climate change, Covid, and conflict is revealing the inherent fragility of…
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CGIAR and the Linux Foundation Partner to Unlock Agricultural Field Data at Global Scale
CGIAR Initiative on Digital Innovation14.09.22-
Poverty reduction, livelihoods & jobs
Washington, DC/Nairobi, Kenya, September 14, 2022 – CGIAR and the Linux Foundation have formed a…
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World Water Week 2022: Are we flowing in the right direction?
International Water Management Institute (IWMI)14.09.22-
Climate adaptation & mitigation
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Mitigation
Climate change is with us now, and it's clear that there is no time, or…
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ASEAN-CGIAR regional program being submitted to the 44th AMAF meet
International Rice Research Institute (IRRI)14.09.22-
Food security
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Nutrition, health & food security
After being successfully presented at the Special Senior Officials Meeting of the ASEAN Ministers on…
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BOOK LAUNCH: new agroforestry manual seeks to help transform food systems
Center for International Forestry Research (CIFOR)14.09.22Applying agroforestry principles & concepts for livelihoods, food security, climate The Center f…
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What Was Left Out of the Founding Myth of the Green Revolution?
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)13.09.22One of the founding narratives of the Green Revolution (a push towards technology-driven modernizati…
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