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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
CGIAR29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
CGIAR17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
CGIAR16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
CGIAR14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
CGIAR14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
CGIAR08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Who sits at the table? Policy, people, and potatoes in Kenya
CGIAR Research Program on Policies, Institutions, and Markets (PIM)13.03.19-
Biodiversity
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Food security
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Gender equality
Although it might seem surprising, many Kenyan farmers, entrepreneurs, and investors are intensely i…
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The Molecular Maize Atlas encourages genetic diversity
International Maize and Wheat Improvement Center (CIMMYT)13.03.19-
Biodiversity
With so much germplasm to categorize, what’s the best way to label them? Seeds of…
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Land Degradation Surveillance Framework deployed in Senegal
World Agroforestry (ICRAF)13.03.19-
Biodiversity
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Environmental health
The Framework is helping farmers and governments monitor the progress of regreening efforts and the…
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Statement of condolence on the loss of Kodjo Glato, a fine young agricultural scientist from Togo
International Livestock Research Institute (ILRI)12.03.19-
Biodiversity
Kodjo Glato was one of 157 passengers and crew who tragically perished in the crash…
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Orangutan extinction, a rhino resurrection, and using fire to fight fire
Center for International Forestry Research (CIFOR)12.03.19-
Biodiversity
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Gender equality
Forests News pick of stories from around the globe: Want to stop climate change? Then…
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Vania Azevedo: A Fighter for Plant Genetic Resources
CGIAR Genebank Platform08.03.19-
Biodiversity
ICRISAT’s Head of Genebank discusses her past work and shares her thoughts on the role…
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Tracing high-iron beans to the genebank
CGIAR Genebank Platform08.03.19-
Biodiversity
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Nutrition
A Genebank Platform Impact Fellow looks at the journey of beans from the genebank to…
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International Women’s Day 2019
AfricaRice08.03.19-
Big data
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Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Innovating for change: Spotlight on a champion rice processor in Africa On the occasion of…
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María Elker Montoya, champion creator of the method helping to fight off the Rice Hoja Blanca Virus
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)06.03.19-
Biodiversity
María, who started her career as a Research Assistant at the Latin American Fund for…
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On International Women’s Day, let’s think about gender equality
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)05.03.19-
Biodiversity
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Gender equality
We interviewed our gender leaders Marlène Elias (M.E.) of Bioversity and Jennifer Twyman (J.T.) of…
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Arrivederci – Ann Tutwiler's Farewell Blog
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)27.02.19-
Biodiversity
As Ann Tutwiler, Director General, Bioversity International prepares to step down, she reflects on t…
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Biodiversity loss threatens future of food
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)25.02.19-
Biodiversity
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Nutrition
The precious biodiversity that sustain our food systems is in decline, according to first-ever glo…
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“Act now to halt and reverse the unsustainable use of nature” – videos bring to life groundbreaking biodiversity report
CGIAR Research Program on Water, Land and Ecosystems (WLE)25.02.19-
Biodiversity
To protect the future of food, water and quality of life, the world needs to…
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Tree love and lonely elephants, AI in restoration, and palm oil myths debunked
Center for International Forestry Research (CIFOR)18.02.19-
Biodiversity
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Environmental health
In Forests News last week: Palm oil; Smallholder expansion on the rise The assumption that…
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Trees nurture nutrition
World Agroforestry (ICRAF)18.02.19-
Biodiversity
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Nutrition
The Food Tree and Crop Portfolio helps with the selection of food-tree species along with…
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Insect extinction, Japanese tree revelations, and world’s smelliest fruit
Center for International Forestry Research (CIFOR)11.02.19-
Biodiversity
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Climate adaptation & mitigation
Forests News delves into last week's headlines from around the globe: Insects could vanish within…
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Trees on farms in Honduras: a chance for biodiversity
World Agroforestry (ICRAF)11.02.19-
Biodiversity
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Climate adaptation & mitigation
Among the cattle ranches, mountainous natural forests and smallholdings of Catacamas, Hondur…
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New paradigm unfolds to rapidly regreen Africa
World Agroforestry (ICRAF)04.02.19-
Biodiversity
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Climate adaptation & mitigation
The Regreening Africa project is charting new paths into complex, unmapped territory in its effort…
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