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Brazil's Cop30 summit has high hopes for the planet - but will it signal a green future?
CGIAR Press Office12.11.25CGIAR Executive Managing Director Ismahane Elouafi explains in an article in The National ahead of…
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New CGIAR Evidence Sets Out Blueprint for a Low-Carbon, Regenerative and Equitable Food System Transition at COP30
Climate Action Science Program10.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
As countries prepare to gather in Belém for COP30, CGIAR today launched seven new evidence-based…
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Join Ismahane Elouafi at the CNN Global Perspectives - Soil to Scale event
CGIAR Press Office05.11.25Join Ismahane Elouafi discussing pathways to resileint food systems in Africa at the CNN Soil…
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Why we show up at climate COPs: Bridging local reality with global ambition
Climate Action Science Program04.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Ma. Eliza J. Villarino, Rhys Bucknall-Williams, Laura Cramer, and Chiara Colombo Every yea…
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Bridging knowledge systems: Indigenous practices for sustainable foodways
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)21.10.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
Indigenous peoples’ food systems have existed for millennia: far longer than the industrialised fo…
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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
WorldFish19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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Filters
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REDD+ and the Sustainable Development Goals: the case of the Democratic Republic of Congo
World Agroforestry (ICRAF)17.12.18-
Biodiversity
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Environmental health
The rainforest nation is taking steps to improve links between the two mechanisms. The Democratic…
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Seed diversity vital to achieve landscape restoration pledges
CGIAR Research Program on Forests, Trees and Agroforestry14.12.18-
Biodiversity
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Environmental health
Optimally achieving forest landscape restoration – and its associated benefits for ecology and hum…
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Untold Tale of the Tepary
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)14.12.18-
Biodiversity
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Food security
This holiday season, Bioversity International tells the story of the nutritious and resilient, yet…
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Sharing best practices for banana germplasm conservation and exchange
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)13.12.18-
Biodiversity
Latin American and Caribbean banana collection curators came together for the MusaNet Regional Works…
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CATIE presents results on sentinel landscapes in Nicaragua-Honduras
CGIAR Research Program on Forests, Trees and Agroforestry12.12.18-
Biodiversity
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Climate adaptation & mitigation
One of the most innovative approaches from the CGIAR Research Program on Forests, Trees and…
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Toolkit Launch: Mainstreaming Biodiversity for Food and Nutrition
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)10.12.18-
Biodiversity
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Nutrition
The Biodiversity for Food and Nutrition Initiative shares a new open-access guide that collects less…
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Standing tall: Bamboo from restoration to economic development
CGIAR Research Program on Forests, Trees and Agroforestry10.12.18-
Biodiversity
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Environmental health
Can grass be used to make tissues, furniture, pipes and even housing? Can it help…
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In the Peruvian Amazon, aspirations become reality with the first Agroforestry Concessions for smallholders
World Agroforestry (ICRAF)10.12.18-
Biodiversity
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Environmental health
Authorities from the Regional Government of San MartÃn and the National Forest and Wildlife Service…
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Livestock and silvopastoral systems in Latin America: how to measure the greenhouse gases
World Agroforestry (ICRAF)07.12.18-
Biodiversity
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Climate adaptation & mitigation
Researchers are sharing knowledge about how to reduce greenhouse-gas emissions from livestock and in…
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Mainstreaming Biodiversity in Production Landscapes
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)05.12.18-
Biodiversity
The recently released 'Mainstreaming Biodiversity in Production Landscapes'Â features Bioversity Int…
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How will we finance the New Deal for Nature?
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)30.11.18-
Biodiversity
The CBD estimates up to US$440 billion is needed annually to meet commitments in the…
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More than 100,000 installations of BiodiversityR: growing a better understanding of biodiversity
World Agroforestry (ICRAF)30.11.18-
Big data
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Biodiversity
Based on daily package downloads made available for the RStudio mirror server since 1 October…
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WEBINAR: Community forest concessions in Petén, Guatemala: Effective governance for tropical forest conservation and socio-economic development
CGIAR Research Program on Policies, Institutions, and Markets (PIM)29.11.18-
Biodiversity
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Environmental health
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Poverty reduction, livelihoods & jobs
The devolution of forest rights to local communities is seen as a critical element of…
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Cracking the problem of tree seeds
CGIAR Genebank Platform29.11.18-
Biodiversity
The World Agroforestry Centre's genebank hosts the world’s largest holdings of agroforestry tree g…
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How will the Philippines measure the success of its flagship reforestation program?
World Agroforestry (ICRAF)27.11.18-
Biodiversity
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Climate adaptation & mitigation
The participation of public and private entities is a crucial element in developing a monitoring…
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A Green Climate Fund program that all Philippine sectors can call their own
World Agroforestry (ICRAF)27.11.18-
Biodiversity
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Climate adaptation & mitigation
Non-governmental organizations reviewed the proposed Philippine program of the Green Climate Fund an…
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Bamboo: a sustainable alternative for bioenergy production in Indonesia?
Center for International Forestry Research (CIFOR)23.11.18-
Biodiversity
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Climate adaptation & mitigation
Indonesia - For thousands of years, people in Indonesia have used bamboo for a huge…
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Three weeks to make tastier, healthier crop residues for animal feed
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)23.11.18-
Biodiversity
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Environmental health
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Poverty reduction, livelihoods & jobs
A 21-day treatment process to improve the nutritive value as well as taste of crop…
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