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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
WorldFish19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
International Institute of Tropical Agriculture (IITA)04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
Multifunctional Landscapes Science Program09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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From Jamaica to Togo to Vanuatu, agroforestry to help countries prevent climate breakdown
World Agroforestry (ICRAF)17.06.19-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
In May, delegates from as far away as Papua New Guinea braved visa hurdles and…
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Value unchained: putting money into the hands that grow our food
World Agroforestry (ICRAF)14.06.19-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Nutrition
Agroforestry, which integrates trees and forest elements into agricultural landscapes, is currently …
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To save biodiversity and feed the future, first cure “plant blindness”
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)13.06.19-
Biodiversity
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Nutrition
From the urban jungle – even the leafier parts of suburbia – we often have…
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Where — and why — is agroforestry hiding?
World Agroforestry (ICRAF)12.06.19-
Biodiversity
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Climate adaptation & mitigation
Agroforestry, a land-management system that couples the growth of trees and shrubs with crops and…
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Africa’s Animal Genetic Resources – The Wealth Within
International Livestock Research Institute (ILRI)12.06.19-
Biodiversity
Today, more than a hundred key partners in African livestock development, including African minister…
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New Index outlines agrobiodiversity’s role in food system sustainability
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)11.06.19-
Biodiversity
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Nutrition
The Agrobiodiversity Index is an innovative tool to calculate how well countries are conserving a…
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Seed Sorting: From Harvest to Genebank
CGIAR Genebank Platform11.06.19-
Biodiversity
An automatic seed sorter is now making the task of sorting seeds more efficient at…
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Ghetto chimps, 4 billion trees for Ethiopia, while Amazon deforestation accelerates…fast!
Center for International Forestry Research (CIFOR)10.06.19-
Biodiversity
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Nutrition
In Forests News last week: Can forests and smallholders live in harmony in Africa? Agriculture…
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Farmers in Tanzania urged to embrace drought tolerant crops
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)07.06.19-
Biodiversity
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Climate adaptation & mitigation
Against the backdrop of changing climatic conditions in Africa, scientists, administrators and seed …
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New book: Successful agroforestry models for different agro-ecological regions in India
World Agroforestry (ICRAF)05.06.19-
Biodiversity
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Climate adaptation & mitigation
A new book, Successful agroforestry models for different agro-ecological regions in India, was lau…
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Biodiversity’s freshwater connection
International Water Management Institute (IWMI)03.06.19-
Biodiversity
A key role for sustainable water management in curbing species extinction.…
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Why Apple is investing in Colombia’s mangroves
Center for International Forestry Research (CIFOR)26.05.19-
Biodiversity
It’s easy to get lost in the narrow channels of a mangrove forest. On either…
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Reversing ‘dangerous decline’ of nature requires global initiatives to engage both men and women
CGIAR Research Program on Forests, Trees and Agroforestry24.05.19-
Biodiversity
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Gender equality
Our planet is in the midst of an ecological emergency, according to several recent reports. Deter…
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In an era of mass extinction, who decides which species to save – and how?
Center for International Forestry Research (CIFOR)23.05.19-
Biodiversity
Wednesday, 22 May, is the International Day for Biological Diversity, and following the damning IPBE…
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Possible pathways for development in Africa: What's missing?
CGIAR Research Program on Water, Land and Ecosystems (WLE)23.05.19-
Biodiversity
This week the world marks the International Day for Biological Diversity. Coming on the heels…
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Tracing maize landraces, 50 years later
International Maize and Wheat Improvement Center (CIMMYT)22.05.19-
Biodiversity
The fascinating diversity of maize in Mexico is rooted in its cultural and biological legacy…
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Recipes to the rescue
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)22.05.19-
Biodiversity
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Climate adaptation & mitigation
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Food security
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Nutrition
Bioversity International partners with chefs, nutritionist, local communities and researchers to lev…
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Our health linked to our food linked to our biodiversity
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)22.05.19-
Biodiversity
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Nutrition
Dorothy Shaver, Global Sustainability Lead for Knorr, Unilever, marks the International Day for Biol…
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