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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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In the Spotlight: Quennie Vi Rizaldo
11.02.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Quennie Vi Rizaldo is a Human Nutrition Specialist at WorldFish collaborating on the USAID-funded Fi…
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In the Spotlight: Bernadette Fregene
11.02.21-
Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Bernadette Fregene is WorldFish’s aquaculture compact leader and a professor of aquaculture and fi…
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Building Commercial Standards to Boost Trade in Nutrient Enriched Crops
10.02.21-
Food security
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Nutrition
In every step of commercial supply chains, purchasers look to standards to ensure that suppliers…
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Transforming Agricultural Innovation for People, Nature and Climate
10.02.21-
Environmental health
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Food security
Launched by The Rt Hon Lord Goldsmith, UK Minister for Pacific and the Environment at FCDO and…
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Reviving the pulse in food security
09.02.21-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
World Pulses Day, hosted by the Food and Agriculture Organization (FAO) of the United Nations,…
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Simple interventions embedded in a wider learning environment lead to big gains and systemic changes
05.02.21-
Environmental health
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Food security
Impressive project findings from the use of the two synergistic interventions – Smart Water Manage…
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Higher quality seeds can help beat Africa’s ‘hunger pandemic’
05.02.21-
Food security
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Health
Vaccination efforts across the globe encourage hope of an imminent end to the COVID-19 health…
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Developing operational guidance for scaling agricultural innovations in One CGIAR
04.02.21-
Food security
Scaling innovations has become a top priority in One CGIAR. This means to enable the…
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Scientists convene to reveal new research and tools for combatting a deadly banana disease
04.02.21-
Food security
“Pandemic” has become a household term over the past year, but uncontrolled disease outbreaks do…
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How online decision dashboards can make evidence more accessible for decision-makers
30.01.21-
Food security
There is often a disconnect between science and decision-making, as the data needed to support…
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Breaking barriers to uptake of improved sorghum in Burkina Faso, one social media post at a time
29.01.21-
Food security
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Health
A small number of farmers pioneering seed production of a novel sorghum variety in Burkina…
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Inspiring Ethiopian youth to adopt smart farming
29.01.21-
Nutrition
Youth in the highlands of Ethiopia have been encouraged to take up farming by participation…
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Ethiopia’s social safety net effective in limiting COVID-19 impacts on rural food insecurity
28.01.21-
Food security
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Gender equality
BY KIBROM A. ABAY, GUUSH BERHANE, JOHN HODDINOTT AND KIBROM TAFERE Multiple studies have documented…
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Policy seminar: Tackling the double burden of malnutrition with double-duty actions
27.01.21-
Food security
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Nutrition
The double burden of malnutrition—the combination of undernutrition (stunting, wasting, and micron…
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MAIZE delivers “valuable solutions” for critical needs, according to an external review
27.01.21-
Food security
The CGIAR Research Program on Maize (MAIZE) “uniquely fills a gap at the global and…
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CGIAR breeding brings major returns on investment, finds study
26.01.21-
Food security
Governments and foundations investing in CGIAR are seeing extraordinary value for money, according t…
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Book: Global perspectives on agricultural development
26.01.21-
Climate adaptation & mitigation
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Food security
BY KEIJIRO OTSUKA AND SHENGGEN FAN While agricultural development has long been linked to increased…
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ICARDA's New Video Series on Cactus Pear Production
26.01.21-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Poverty reduction, livelihoods & jobs
ICARDA has released part one of a three-video series on cactus pear production, aimed at…
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