Publications
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2021 Global food policy report: Transforming food systems after COVID-19
07.05.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
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Molecular epidemiology of Brucella species in mixed livestock-human ecosystems in Kenya
01.05.21-
Health
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Risk factors of dengue fever in an urban area in Vietnam: A case-control study
20.04.21-
Health
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Animal health beyond the single disease approach – A role for veterinary herd health management in low-income countries?
20.04.21-
Health
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The importance of a food systems approach to low and middle income countries and emerging economies: A review of theories and its relevance for disease control and malnutrition
19.04.21-
Food security
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Health
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The misuse of antiretrovirals to boost pig and poultry productivity in Uganda and potential implications for public health
14.04.21-
Health
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Microbial contamination and associated risk factors in retailed pork from key value chains in Northern Vietnam
05.04.21-
Health
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Serological evidence of single and mixed infections of Rift Valley fever virus, Brucella spp. and Coxiella burnetii in dromedary camels in Kenya
30.03.21-
Health
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High prevalence of Erysipelothrix rhusiopathiae infection among abattoir workers in Kamuli District, Eastern Uganda
12.03.21-
Health
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Effect of essential oils against acaricide-susceptible and acaricide-resistant Rhipicephalus ticks
12.03.21-
Health
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A stochastic network-based model to simulate farm-level transmission of African swine fever virus in Vietnam
12.03.21-
Health
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Impact of climatic, demographic and disease control factors on the transmission dynamics of COVID-19 in large cities worldwide
21.02.21-
Health
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The Nairobi pork value chain: Mapping and assessment of governance, challenges, and food safety issues
12.02.21-
Health
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International, transdisciplinary, and ecohealth action for sustainable agriculture in Asia
12.02.21-
Health
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The first complete genome sequence of the African swine fever virus genotype X and serogroup 7 isolated in domestic pigs from the Democratic Republic of Congo
03.02.21-
Health
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The presence of antibiotic-resistant Staphylococcus spp. and Escherichia coli in smallholder pig farms in Uganda
03.02.21-
Health
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Impact of good hygiene management practices on the reduction in microbial contamination of roasted sheep meat sold at urban dibiteries in Senegal
14.01.21-
Health
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Prevalence of tick-transmitted pathogens in cattle reveals that Theileria parva, Babesia bigemina and Anaplasma marginale are endemic in Burundi
14.01.21-
Health
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