Alternating tillage with conservation agricultural practices in intensive rice (Oryza sativa L.)-based cropping systems can improve soil health and increase crop and systems productivity in the Eastern Indo-Gangetic Plains
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Fine-tuned AI for tracking policy demands and studies
11.06.25 -
El Análisis Cualitativo Comparado (QCA): Una herramienta para entender fenómenos complejos en las ciencias sociales
11.06.25 -
AICCRA-RUFORUM-WASCAL partnership advances climate-smart higher education in Africa benefiting over 2,300 University lecturers in 37 African countries
11.06.25-
Climate adaptation & mitigation
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Understanding the effects of organic versus conventional farming on soil organic carbon characteristics – a chronosequence study
11.06.25 -
Accuracy of farmer-generated yield estimations of common bean in decentralised on-farm trials in sub–Saharan Africa
11.06.25-
Nutrition, health & food security
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Maize water-limited yields, optimum maize sowing time & variety recommendations summary for Nigeria
11.06.25-
Nutrition, health & food security
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Benchmarking Solar Pump Performance: Off-Grid Solar Irrigation Pumps in Eastern and Central India
11.06.25 -
Insights on farm-level livestock losses in Ethiopian production systems
09.06.25-
Food security
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Comparative genomics reveals common diversity and adaptation to harsh environments in the Arabian Peninsula indigenous chickens
09.06.25-
Poverty reduction, livelihoods & jobs
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Patents on native plant traits: Impacts on crop development
07.06.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Bridging the gap: Integrating crop pests and pathogens into agricultural foresight models for food security assessments
07.06.25 -
Farmer selection of drought‐tolerant enset landraces reduces trait diversity in drier environments
07.06.25 -
From deficiency to demand: Consumer preferences for zinc-biofortified rice in Colombia
05.06.25-
Nutrition, health & food security
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Sistema de monitoreo agroclimático del campus experimental de la Alianza Bioversity & CIAT
05.06.25-
Climate adaptation & mitigation
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Water and aquatic foods in revised principles of agroecology can accelerate food systems transformation
05.06.25 -
Advancing agroecology and dietary diversity in Vihiga: Bioversity International's instrumental collaboration on the county's first agroecology policy 2024
05.06.25-
Climate adaptation & mitigation
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Nutrition, health & food security
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Near-infrared spectroscopy and wet chemistry dataset for forage nutritional quality assessment in Urochloa humidicola
05.06.25-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Advancing Water-Energy-Food- Ecosystems (WEFE) nexus governance in Ethiopia: Insights from the community of practice seminar
05.06.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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