Fatty Acid Methyl Esters (FAMEs): PTFI Platform
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Implementación del programa de pagos por servicios ambientales de conservación de la Biodiversidad en el Distrito de conservación de suelos y aguas del Caquetá, Belén de los Andaquíes
21.03.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Sandy soil reclamation technologies to improve crop productivity and soil health: A review
21.03.25 -
Agroecosystem-based agricultural genetic resources for balanced and diversified food, nutrition, health, business, geographical indication and environment
21.03.25 -
Project design and theory of change: Climate finance and innovative business models
21.03.25-
Climate adaptation & mitigation
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New insights into trends of rainfall extremes in the Amazon basin through trend‐empirical orthogonal function (1981–2021)
21.03.25-
Climate adaptation & mitigation
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Improving dietary quality and livelihoods using farm and wild biodiversity through an integrated community-based approach in Kenya (Impro-Co Diet Project) - Turkana
21.03.25-
Nutrition, health & food security
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Proyecto GIC-LAC: Fortalecer objetivos de mitigación y reducir emisiones en sistemas alimentarios
21.03.25-
Climate adaptation & mitigation
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Navigating COP16’s digital sequence information outcomes: What researchers need to do in practice
21.03.25-
Environmental health & biodiversity
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Carotenoid composition and sequestration in cassava (Manihot esculentum Crantz) roots
21.03.25 -
Predictive assessment of climate change impact on water yield in the Meta River Basin, Colombia: An InVEST model application
21.03.25-
Climate adaptation & mitigation
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No branch left behind: tracking terrestrial biodiversity from a phylogenetic completeness perspective
21.03.25 -
Assessing methane emissions from paddy fields through environmental and UAV remote sensing variables
21.03.25-
Climate adaptation & mitigation
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Nutrition, health & food security
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Evaluation of rice breeding lines containing root QTLs under different water management environments
21.03.25 -
AcEXPA1, an α-expansin gene, participates in the aluminum tolerance of carpetgrass (Axonopus compressus) through root growth regulation
21.03.25 -
Cratylia argentea – review of a tropical shrub legume: Biology and agronomy
21.03.25 -
Farmers’ preferences for the next generation of maize hybrids: application of product concept testing in Kenya and Uganda
21.03.25-
Gender equality, youth & social inclusion
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Nutrition, health & food security
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Uniting remote sensing, crop modelling and economics for agricultural risk management
21.03.25 -
Combining spaceborne lidar from the global ecosystem dynamics Investigation with local knowledge for monitoring fragmented tropical landscapes: A case study in the forest–agriculture interface of Ucayali, Peru
21.03.25