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Featured news
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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
WorldFish19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
International Institute of Tropical Agriculture (IITA)04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
Multifunctional Landscapes Science Program09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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Roots and tubers can help households to weather storms
CGIAR Research Program on Roots, Tubers and Bananas (RTB)13.07.21-
Climate adaptation & mitigation
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Food security
When super-typhoon Ompong blasted through the northern Philippines in September 2018, farmers who gr…
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Owning the story: People and human rights at the heart of communication on small-scale fisheries
WorldFish11.07.21-
Food security
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Gender equality
Speakers and panelists at two webinars on ethical and inclusive communication on small-scale fisheri…
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Transforming Bangladesh’s aquatic food systems
WorldFish10.07.21-
Climate adaptation & mitigation
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Food security
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Nutrition
A virtual event was held to support Bangladesh’s aquatic foods systems and balance conservation wi…
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RTB and Agrilinks team up to showcase root, tuber and banana contribution to food and nutrition security
CGIAR Research Program on Roots, Tubers and Bananas (RTB)08.07.21-
Food security
During May 2021, the importance of root, tuber and banana crops was highlighted by Agrilinks,…
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Developing sustainable fish feed for healthy people and planet
WorldFish08.07.21-
Food security
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Nutrition
New fish feed formulations work to nourish both fish and their pond ecosystems using locally…
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Waging war against the fall armyworm
International Maize and Wheat Improvement Center (CIMMYT)07.07.21-
Food security
The fall armyworm is an invasive pest that eats more than 80 different crops, but…
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World Food Prize Laureate shares how to move from feeding to nourishing at CGIAR Council
WorldFish07.07.21-
Food security
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Health
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Nutrition
Shakuntala Thilsted advises the CGIAR Council to move research efforts beyond the quantity of food…
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From eyebrow beans to ‘lost’ rice: community seedbanks are protecting China’s crops
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)06.07.21-
Biodiversity
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Food security
Despite being relatively new in China, community-led seedbanks are a valuable resource in conserving…
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Data from new Excellence in Breeding report reveals progress on CGIAR’s transformation
CGIAR Excellence in Breeding Platform (EiB)06.07.21-
Food security
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Health
A new compilation of data reveals real progress on CGIAR’s crop breeding transformation agenda. …
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ILRI research generates evidence for better prevention and control of zoonotic diseases
International Livestock Research Institute (ILRI)06.07.21-
Health
World Zoonoses Day, celebrated annually on 6 July, commemorates the day in 1885 when Louis…
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Identifying market segments and aligning breeding pipelines will focus CGIAR investments
CGIAR Excellence in Breeding Platform (EiB)05.07.21-
Big data
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Food security
There is an urgent need for public breeding programs to prioritize and focus their efforts.…
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Building Food System Country Profiles to support decision-making in Low- and Middle-Income Countries
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)05.07.21-
Food security
Much of the work on food systems to date has relied on fragmented and disparate…
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New study explores wet markets and the risk of emerging zoonotic diseases
International Livestock Research Institute (ILRI)05.07.21-
Health
In Asia, live animals as well as animal products are commonly sold in traditional markets,…
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Research shifts policy from energy subsidy to water savings in Uzbekistan's irrigated heartland
CGIAR Research Program on Water, Land and Ecosystems (WLE)02.07.21-
Environmental health
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Food security
In Uzbekistan, most agricultural land is irrigated with water pumped from two rivers, the Amu…
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UN dialogue sets pathway for nature-positive aquatic food solutions
WorldFish02.07.21-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Holistic research, policy and business investments can boost sustainable innovations in aquatic food…
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Research on business models for fecal sludge management turns into a training agenda across India
CGIAR Research Program on Water, Land and Ecosystems (WLE)01.07.21-
Food security
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Health
In India, more and more people have access to toilets. But the widespread poor management…
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G20 Must Catalyze the Transforming of our Food Systems
CGIAR01.07.21-
Food security
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Nutrition
CGIAR called on the G20 to foster international cooperation that transforms food systems through a…
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ILRI and Norwegian Veterinary Institute to collaborate in One Health research in Africa
International Livestock Research Institute (ILRI)01.07.21-
Health
The International Livestock Research Institute (ILRI) and the Norwegian Veterinary Institute (NVI) h…
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