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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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G20 Must Catalyze the Transforming of our Food Systems
01.07.21-
Food security
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Nutrition
CGIAR called on the G20 to foster international cooperation that transforms food systems through a…
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ILRI and Norwegian Veterinary Institute to collaborate in One Health research in Africa
01.07.21-
Health
The International Livestock Research Institute (ILRI) and the Norwegian Veterinary Institute (NVI) h…
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Global Report on Food Crises 2021: Building resilience can prevent crisis and conflict
30.06.21-
Food security
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Nutrition
BY SWATI MALHOTRA AND ALEXANDRIA RICHTER More than 155 million people experienced acute food insecur…
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Computer simulations are helping CGIAR breeders develop better varieties faster
30.06.21-
Big data
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Food security
In the past, plant breeding has helped avert entire famines by changing a handful of…
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Rising food prices are a concern but no reason for panic yet
28.06.21-
Food security
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Poverty reduction, livelihoods & jobs
BY SARA GUSTAFSON, JOSEPH GLAUBER,MANUEL HERNÁNDEZ, DAVID LABORDE,BRENDAN RICE AND ROB VOS Global f…
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Mapping tool helps private sector identify high-potential locations for solar irrigation pumps
24.06.21-
Climate adaptation & mitigation
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Food security
As climate change threatens to exacerbate water scarcity and food insecurity in many parts of…
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Global Landscapes Forum Africa: Restoring Africa’s drylands needs a localized, integrated approach, say experts at the conference
23.06.21-
Climate adaptation & mitigation
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Food security
At the recent GLF Africa: Restoring Africa's Drylands Conference, thousands of restoration practitio…
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CIP discussion: Agricultural innovation, the key for bridging R&D with impact at scale
21.06.21-
Environmental health
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Nutrition
BY CHRISTOPHER BUTLER The need to innovate in agriculture is more urgent than ever. The…
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Count on water to disaster-proof global food systems
21.06.21-
Environmental health
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Food security
Covid-19 has cast a long shadow over global dialogues around food and nutrition security bringing…
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Hybrid seed production and marketing advances
18.06.21-
Food security
“My goal is to produce and sell 200 metric tons of hybrid maize by 2025,”…
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Nine more harvests to transform our food systems: Let’s make them count for everyone, everywhere, and for all time
14.06.21-
Environmental health
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Nutrition
BY CHRISTINE CAMPEAU, LAWRENCE HADDAD, GUNHILD STORDALEN, SANDRINE DIXSON-DECLÈVE,SALEEMUL HUQ AND …
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Global Landscapes Forum Africa: Restoring Africa’s drylands needs a localized, integrated approach, say experts at the conference
11.06.21-
Environmental health
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Food security
At the recent GLF Africa: Restoring Africa’s Drylands Conference, thousands of restoration practit…
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Moving forward with sustainable forage-based livestock production systems in Colombia
11.06.21-
Food security
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Nutrition
Sustainability is a word that is used more and more often these days. Although the…
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Smallholder and agrifood SME resilience to shocks: Lessons from COVID-19 for the UN Food System Summit
10.06.21-
Environmental health
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Food security
BY THOMAS REARDON, JOHAN SWINNEN AND ROB VOS The COVID-19 pandemic has revealed both the…
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Gender-integrated business strategies empower women in Zambia
10.06.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
In Zambia, rural women play a vital role in aquaculture and related value chains, but…
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Opinion: Getting the most out of every last drop of water
10.06.21-
Environmental health
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Food security
Water is often held up as a precious, life-giving element for its essential role in…
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Winning, ‘climate-smart’, ways to feed India’s dairy cows—Jimmy Smith, of ILRI
09.06.21-
Climate adaptation & mitigation
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Food security
(The post was written by Kennady Vijayalakshmy, research and communications officer with ILRI in Sou…
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2021 China and Global Agricultural Policy Forum: Food systems transformation from diets to policies
09.06.21-
Food security
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Nutrition
BY QIYUN HUANG As the shocks of the COVID-19 pandemic unfolded over the past year,…
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