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CGIAR supports innovative new Brazil-led accelerator RAIZ
20.11.25Launched at UNFCCC COP30 in Belém, the RAIZ accelerator will unite governments and investors behind…
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Over USD 142 million pledged at COP30 to advance CGIAR’s mission of a food-secure future
15.11.25COP30 Delegates at the Embrapa/Gates Foundation Innovation Showcase The United Kingdom, Belgium, Den…
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The National (UAE): Brazil's Cop30 summit has high hopes for the planet - but will it signal a green future?
12.11.25CGIAR Executive Managing Director Ismahane Elouafi explains in an article in The National ahead of…
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New CGIAR Evidence Sets Out Blueprint for a Low-Carbon, Regenerative and Equitable Food System Transition at COP30
10.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
As countries prepare to gather in Belém for COP30, CGIAR today launched seven new evidence-based…
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Join Ismahane Elouafi at the CNN Global Perspectives - Soil to Scale event
05.11.25Join Ismahane Elouafi discussing pathways to resileint food systems in Africa at the CNN Soil…
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Why we show up at climate COPs: Bridging local reality with global ambition
04.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Ma. Eliza J. Villarino, Rhys Bucknall-Williams, Laura Cramer, and Chiara Colombo Every yea…
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Filters
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IRRI, WorldFish, and IWMI commit to a food systems transformation in South and Southeast Asia
09.04.19-
Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
The International Rice Research Institute (IRRI), WorldFish, and the International Water Management …
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How countries around the world are leveraging agriculture to improve nutrition
08.04.19-
Food security
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Nutrition
At times, engaging the agriculture sector to improve nutrition seems like an uphill battle. In…
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2019 Global Food Policy Report launch: Rural revitalization is key to ending hunger, improving livelihoods worldwide
08.04.19-
Food security
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Gender equality
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Nutrition
As the world faced a difficult 2018—with ongoing conflicts, climate-driven disasters, and politica…
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Safeguarding the future of banana against changing climates, pests and diseases
08.04.19-
Biodiversity
KU Leuven and Bioversity International today sign a landmark agreement to safeguard the future of…
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New study examines drivers of bovine tuberculosis in smallholder peri-urban dairy farms in India
08.04.19-
Health
A new study published in BMC Public Health (March 2019) examines the community, system and…
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Direct Seeded Rice Consortium convenes first annual meeting to advance partnerships for more sustainable, environment-friendly rice systems
08.04.19-
Environmental health
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Food security
14 March 2019, IRRI Headquarters ~ The Direct Seeded Rice Consortium (DSRC), a multi-stakehol…
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Kenyan agriculturist Su Kahumbu on the need for ‘pro-smallholder’ and ‘pro-soil’ policies
08.04.19-
Nutrition
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Poverty reduction, livelihoods & jobs
Su Kahumbu with John Njure, a small-scale Kenyan dairy farmer (photo credit: iCow). TED Fellow…
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IRRI, WorldFish, and IWMI commit to a food system transformation in Southeast Asia
08.04.19LOS BANOS LAGUNA – The International Rice Research Institute (IRRI), WorldFish, and the Internatio…
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Improve soya bean yield
08.04.19-
Nutrition
SOYA bean has a high potential for income generation particularly for smallholder farmers who can…
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12th Asian Fisheries and Aquaculture Forum
08.04.19The Asian Fisheries and Aquaculture Forum provides an international platform for distinguished scien…
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New project launched to improve rural livelihoods and food security in Mali
07.04.19-
Climate adaptation & mitigation
The Climate Smart Agricultural Technologies (CSAT) project was recently launched in Mali. This res…
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French agricultural research and CGIAR reinforce their scientific collaboration to the benefit of agriculture, food and climate change
05.04.19-
Climate adaptation & mitigation
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Environmental health
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Food security
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Nutrition
Laying a strong foundation for a joint plan of action between CGIAR and France to…
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Cobs & Spikes podcast: Striving for higher quality, more nutritious maize
05.04.19-
Health
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Nutrition
According to the United Nations Food and Agriculture Organization, over 800 million people are consi…
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Fighting hidden hunger with agricultural innovation
05.04.19-
Health
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Nutrition
Maize provides 15-16 percent of total calorie intake in Asia, Latin America and sub-Saharan Africa,…
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“Communicate” the theme of the Annual Meeting of Building an Economically Sustainable Integrated Seed System project held at IITA
05.04.19-
Food security
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Poverty reduction, livelihoods & jobs
The meeting which was themed “Communicate” and facilitated by Sue Davison, Director of Pipal Lim…
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Cyclone Idai shows why long-term disaster resilience is so crucial
05.04.19-
Climate adaptation & mitigation
Cyclone Idai struck Beira, the fourth largest city in Mozambique, in mid-March with torrential rain…
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Seed companies in West Africa eye pearl millet hybrid with 70% higher yield potential
05.04.19-
Biodiversity
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Food security
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Poverty reduction, livelihoods & jobs
A newly developed pearl millet hybrid, with 70% yield-gain potential and high disease resistance, ha…
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The ‘smart food’ women of Kenya sing a nutritious tune
05.04.19-
Food security
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Nutrition
How do you switch back to more nutritious and climate smart food? Making it fun…
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