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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Ojanji Wandera16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25<p>Amidst the challenges of drought, climate change, conflicts, and other shocks that signific…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
CGIAR13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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World Congress on Agroforestry kicks off today
World Agroforestry (ICRAF)05.06.19-
Climate adaptation & mitigation
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Nutrition
Monday 20 May 2019, Montpellier, France– The Fourth World Congress on Agroforestry opens today. …
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New book: Successful agroforestry models for different agro-ecological regions in India
World Agroforestry (ICRAF)05.06.19-
Biodiversity
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Climate adaptation & mitigation
A new book, Successful agroforestry models for different agro-ecological regions in India, was lau…
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Business models from the edge: Finding the green in sunshine, soil and sludge
CGIAR Research Program on Water, Land and Ecosystems (WLE)05.06.19-
Environmental health
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Food security
This week marks World Environment Day, and we search for solutions on how to better…
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Employment, diversifying rural livelihoods, and youth: Lessons for Ghana from the 2019 Global Food Policy Report
International Food Policy Research Institute (IFPRI)05.06.19-
Food security
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Poverty reduction, livelihoods & jobs
Throughout much of Africa south of the Sahara, rural households earn their incomes primarily from…
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World Environment Day: The need for strong institutions and policies to restore and protect planetary health
CGIAR Research Program on Water, Land and Ecosystems (WLE)05.06.19-
Environmental health
Originally published on the International Food Policy Research Institute blog. As people and …
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“Restoration belongs to the community”
Center for International Forestry Research (CIFOR)04.06.19Timescales can be tricky in forest restoration. We might have the best arguments in the…
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System uses plants to lure fall armyworm away from maize fields
International Maize and Wheat Improvement Center (CIMMYT)04.06.19-
Food security
Climate conditions in Nepal are suitable for the establishment of fall armyworm, which could cause…
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Policy seminar: Building resilience through financial inclusion
International Food Policy Research Institute (IFPRI)04.06.19-
Climate adaptation & mitigation
Disasters driven by climate change are creating new risks, shocks, and stresses for already vulnerab…
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World Environment Day: The need for strong institutions and policies to restore and protect planetary health
International Food Policy Research Institute (IFPRI)04.06.19-
Climate adaptation & mitigation
As people and organizations around the globe mark World Environment Day (June 5), all signs point …
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A burning issue: How sustainable agriculture is helping mitigate air pollution in South Asia
International Maize and Wheat Improvement Center (CIMMYT)04.06.19-
Environmental health
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Food security
Pollution has become a part of our daily life: particulate matter in the air we…
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Slow-release nitrogen fertilizers measure up
International Maize and Wheat Improvement Center (CIMMYT)03.06.19-
Climate adaptation & mitigation
Maize, rice and wheat are the major staple crops in Nepal, but they are produced…
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A4NH releases 2018 annual report
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)03.06.19-
Health
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Nutrition
The CGIAR Research Program on Agriculture for Nutrition and Health has published its 2018 annual…
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The return of Chagos, DiCaprio’s new film, and the birth of Arctic peatlands
Center for International Forestry Research (CIFOR)03.06.19Welcome to the Landscape News bi-weekly digest on landscapes, climate and sustainability. From what…
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Opportunities for researchers: June 2019
CGIAR Research Program on Water, Land and Ecosystems (WLE)03.06.19A collection of opportunities for researchers working on sustainable agriculture issues: grants, wor…
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Biodiversity’s freshwater connection
International Water Management Institute (IWMI)03.06.19-
Biodiversity
A key role for sustainable water management in curbing species extinction.…
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Can forests and smallholders live in harmony in Africa?
Center for International Forestry Research (CIFOR)02.06.19Africa - Agriculture continues to present the biggest threat to forests worldwide. Some experts pred…
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IITA and CIRAD sign MoU for building sustainable farming systems
International Institute of Tropical Agriculture (IITA)01.06.19During the visit of His Excellency Mr Jerome Pasquier, Ambassador of France to Nigeria on…
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CIAT Africa and CSAYN Kenya sign agreement to support young “agripreneurs”
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)31.05.19To expand its support for young agricultural entrepreneurs, or “agripreneurs,” and to help culti…
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