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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food SystemsÂ
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Digital Transformation Accelerator16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
CGIAR13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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IRRI India, IRRI SARC, convene on Transforming Food Systems through Sustainable Value Chains
International Rice Research Institute (IRRI)10.02.20-
Food security
04 February Delhi, India - The International Rice Research Institute (IRRI) South Asia Office in…
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Indo-Australia genomics project for chickpea drought tolerance gains momentum
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)10.02.20India and Australia have joined hands in a multi-institutional project to enhance drought tolerance …
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After 10 years, Triple S has brought back sweetpotato to us
CGIAR Research Program on Roots, Tubers and Bananas (RTB)07.02.20-
Food security
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Gender equality
1st Amburse Kebele in East Badewacho district was once known as a prolific sweetpotato growing…
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Developing groundwater from scratch: Lessons from Laos
CGIAR Research Program on Water, Land and Ecosystems (WLE)07.02.20Also published in Mekong Eye With hotter, less predictable weather on the rise, more countri…
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Indo-Australia genomics project for chickpea drought tolerance gains momentum
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)07.02.20-
Environmental health
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Food security
India and Australia have joined hands in a multi-institutional project to enhance drought tolerance …
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Working together with the Makueni County Government to combat land degradation
World Agroforestry (ICRAF)07.02.20-
Biodiversity
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Climate adaptation & mitigation
Drylands cover more than 40% of the world’s land surface and are home to more…
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Fishing Can Be Profitable for Emerging Economies, but …
WorldFish07.02.20People who live in developing nations don’t just need income; they also need nourishment Not…
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Aflasafe can reduce exposure to cancer-causing toxins and promote farmer access to premium markets
International Institute of Tropical Agriculture (IITA)06.02.20-
Health
“If someone eats this maize, which may contain high aflatoxin levels, they may die and…
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The more crops farmers grow, the more food, nutrition and income secure they are – study
International Institute of Tropical Agriculture (IITA)06.02.20-
Food security
It is common for smallholder farmers in Africa to grow multiple crops on their farms.…
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Ten new CIMMYT-developed maize varieties released in Pakistan
International Maize and Wheat Improvement Center (CIMMYT)05.02.20-
Food security
Pakistan’s maize sector achieved a remarkable milestone in 2019 by releasing ten new maize varieti…
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Why gender matters for soil health as part of sustainable food systems
International Food Policy Research Institute (IFPRI)05.02.20-
Food security
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Gender equality
While healthy soils play a critical role in supporting agricultural productivity, climate change mit…
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Upgrading Myanmar's aging irrigation system will be a win for farmers and govt
CGIAR Research Program on Water, Land and Ecosystems (WLE)05.02.20Published as an Op-ed in Myanmar Times Myanmar’s food future hinges on ensuring access to water,…
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Payments for ecosystem services in the Philippines: a win-win approach for communities, businesses, and the environment
World Agroforestry (ICRAF)05.02.20-
Climate adaptation & mitigation
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Food security
As the rate of environmental degradation continues to increase, the need for more effective and…
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Include small indigenous productions systems to improve rural livelihoods
International Maize and Wheat Improvement Center (CIMMYT)04.02.20-
Gender equality
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Poverty reduction, livelihoods & jobs
Researchers from the Department of Energy’s Oak Ridge National Laboratory (ORNL) in Tennessee, Uni…
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'Getting gender right' is essential for the sustainability of food systems
International Food Policy Research Institute (IFPRI)04.02.20-
Climate adaptation & mitigation
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Gender equality
The growing emphasis on sustainability of food systems (rather than of agriculture alone) highlights…
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Leaving the Regional Comprehensive Economic Partnership: India’s missed opportunity?
International Food Policy Research Institute (IFPRI)03.02.20-
Food security
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Gender equality
In November, India decided to opt out of the Regional Comprehensive Economic Partnership (RCEP),…
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The world needs higher-quality diets. But is better nutrition affordable for all?
International Food Policy Research Institute (IFPRI)31.01.20-
Food security
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Nutrition
Messages around healthy eating are nothing new—but nowadays we are increasingly told to eat well …
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With global accreditation, ICRISAT soil laboratory set to serve as focal point for soil analysis
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)31.01.20-
Food security
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Poverty reduction, livelihoods & jobs
ICRISAT’s soil laboratory has recently been accredited by the FAO Global Soil Laboratory Network (…
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