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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Filters
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Hearing and empowering women in a changing world
02.03.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
This blogpost highlights 2020 research outputs of the gender research theme of the CGIAR Research P…
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Nutrition policy panel points to the power of aquatic foods
02.03.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Harnessing aquatic foods through the sustainable growth of aquaculture deserves more attention in re…
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Towards equity and inclusion in small-scale fisheries
02.03.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
This blogpost highlights 2020 research outputs of the WorldFish gender theme as part of the…
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Keeping food flowing within African food systems by busting policy myths
01.03.21-
Food security
Lawrence Haddad shares his thoughts inspired by the recent CGIAR-supported paper on persistent myths…
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Ghana school lunch program linked to improved learning
01.03.21-
Health
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Nutrition
BY ELISABETTA AURINO, AULO GELLI, CLEMENT ADAMBA, ISAAC OSEI-AKOTO, HAROLD ALDERMAN AND HONOR DEARLO…
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Bringing better seeds to indigenous farmers in Vietnam’s Northern highlands
01.03.21-
Biodiversity
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Nutrition
How can increased access to, and use of, high-quality seed translate into enhanced nutrition and…
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Tools4seedsystems: Building a better seed future, together
27.02.21-
Food security
Toolbox for Working with Root, Tuber and Banana Seed Systems Join our launch: Tuesday, 2…
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Introducing a new dyadic interview tool for exploring intra-household decision making
26.02.21-
Gender equality
Steven Cole, Catherine Njuguna and Devis Mwakanyamale on learnings from piloting the tool in Tanzani…
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Book launch: Straight talk about food system challenges
26.02.21-
Environmental health
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Food security
BY HONOR DEARLOVE Over the past several decades, most food systems around the world have…
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Scaling agricultural innovations to strengthen Africa’s food systems, food safety and nutrition
26.02.21-
Nutrition
Africa’s food systems are at an inflection point. Food demand in sub-Saharan Africa is expected…
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Mali Minister of Agriculture, Livestock and Fisheries keen on stronger research partnerships to benefit farmers nationwide
26.02.21-
Food security
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Poverty reduction, livelihoods & jobs
This is something we needed to know about, support, promote and make better known at…
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New study fills critical gap in understanding pandemic impact on food value chains and offers solutions
26.02.21-
Food security
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Health
In a new paper in the journal Sustainability, ICRISAT researchers analyzed the double burden of…
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Legumes: a climate-smart option to address Africa’s dependence on costly food imports
26.02.21-
Biodiversity
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Health
The economics of hunger and agriculture in Africa. According to the United Nations, the Covid-19…
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Does bottom-up monitoring improve public services? What we found in Uganda
26.02.21-
Gender equality
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Health
Research evaluating the effectiveness of the baraza program in Uganda shows positive impact on publi…
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Healthy germplasm = healthy plants = stronger food systems
25.02.21Among the many challenges posed by climate change and its impacts on agriculture, improving plant…
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New report offers blueprint to solve global environmental crisis
25.02.21-
Biodiversity
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Environmental health
Putting nature at the heart of decision-making is key to achieving transformative change when it…
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How grass translates to cash in Western Kenya
25.02.21-
Biodiversity
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Food security
Every morning, Nelly Adhiambo wakes up just as dawn is breaking to feed her five…
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Groundwater depletion in India could reduce winter cropped acreage significantly in years ahead
24.02.21-
Environmental health
India is the world’s second-largest producer of wheat and rice and is home to more…
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