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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Ojanji Wandera16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
CGIAR13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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IITA launches environment-friendly BBEST project in DRC
International Institute of Tropical Agriculture (IITA)25.04.23IITA–CGIAR initiated a new project, IITA BBEST, to improve urban sanitation and address the probl…
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Highlighting benefits and challenges of Olokemeji Reforestation Project in Nigeria
International Institute of Tropical Agriculture (IITA)25.04.23Towering greens in forests provide a wide range of products and services crucial to the…
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IAA highlights work at the Global Millets (Shree Anna) Conference
International Institute of Tropical Agriculture (IITA)25.04.23At the Global Millets (Shree Anna) Conference in India, organized to commemorate the International Y…
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IITA improves maize genotypes in developing countries
International Institute of Tropical Agriculture (IITA)08.04.23Yellow maize varieties are widely grown particularly in tropical lowlands of West and Central Africa…
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Novelty weed control method boosts SSA women cassava farmers
International Institute of Tropical Agriculture (IITA)08.04.23A new approach to controlling weeds in cassava will make life easier for millions of…
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CSAT-Mali to expand its activities with additional funding from the Embassy of the Norwegian Kingdom
International Institute of Tropical Agriculture (IITA)08.04.23The Embassy of the Norwegian Kingdom in Mali has granted additional funding to the CSAT-Mali…
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Addressing stereotypes to help women unleash their full potential
International Institute of Tropical Agriculture (IITA)08.04.23For a long time, stereotype threat has kept women and girls from unleashing their full…
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EU delegation visits DeSIRA project field experiments in Malawi
International Institute of Tropical Agriculture (IITA)08.04.23The EU-DeSIRA Malawi team comprising Program Manager Marco Vacirca and Finance Manager Chapresto Cor…
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Free innovation and scaling course expands capacity with Spanish and French versions
International Institute of Tropical Agriculture (IITA)08.04.23CGIAR, in collaboration with Wageningen University, has developed a free online course on innovati…
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Revolutionizing cassava breeding for widespread impact
International Institute of Tropical Agriculture (IITA)08.04.23Siraj Ismail Kayondo, a Research scientist at CGIAR–IITA, is making a significant impact in the c…
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Study explores genetic analysis of important micronutrients in tropical maize
International Institute of Tropical Agriculture (IITA)04.04.23Malnutrition, especially micronutrient deficiency has been associated with anemia, fatigue, and in s…
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Aflatoxin and conflict: Two sides of threat to food safety
International Institute of Tropical Agriculture (IITA)21.03.23The world is presently facing a myriad of challenges including, climate change, COVID-19, natural di…
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Closing the gender gap in science: The role of mentorship
International Institute of Tropical Agriculture (IITA)10.03.23Research shows that women are poorly represented in science, accounting for less than 30% of…
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Tanzania’s maize and groundnut farmers get respite from aflatoxin poisoning
International Institute of Tropical Agriculture (IITA)06.03.23Maize is one of Tanzania’s most important food crops, and the country is the largest…
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African yam bean: Towards developing adaptive crop varieties
International Institute of Tropical Agriculture (IITA)06.03.23To ensure food security globally, CGIAR-IITA, through its African yam bean project at Genetic Resour…
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Celebrating women and girls aspiring to change the world through science
International Institute of Tropical Agriculture (IITA)21.02.23Women account for less than 30% of scientists and researchers in the world, partly due…
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Ministry of Forestry commits to reforesting more degraded lands in southwestern Nigeria
International Institute of Tropical Agriculture (IITA)20.02.23Following IITA Forest Center’s impactful contributions to forest restoration in Africa, the Ogun …
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IITA Digital Delivery Working Group delivers progress report to Ogun State Commissioner
International Institute of Tropical Agriculture (IITA)20.02.23The IITA Digital Delivery Working team led by virologist and Head of the Germplasm Health…
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