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IRRI scientist honored with Borlaug Field Award for her work on farmer engagement and empowerment
20.09.23-
Food security
LOS BAÑOS, LAGUNA, PHILIPPINES (September 19, 2023) – International Rice Research Institute (IRRI…
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Smart investments in agricultural innovation can propel Africa towards food security
07.09.23Photo: suheyp / Adobe Stock By: Lindiwe Agnes Kalibata, Lindiwe Majele Sibanda Transforming food sys…
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Climate-Smart Food Systems are Essential in A Burning World
07.09.23-
Climate adaptation & mitigation
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Food security
By Mr. Aly Abousabaa, ICARDA Director General and CGIAR Regional Director CWANA. Climate scientists …
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Joint Statement from CGIAR System Board and ICRISAT Board Chairs
30.08.23Following the April 2023 resolution by the Governing Board of the International Crops Research Insti…
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Buffalo dairy value chain in Nepal showing symptoms of change
17.08.23-
Poverty reduction, livelihoods & jobs
On 20 July 2023, a team from the CGIAR initiative on Sustainable Animal Productivity (SAPLING)…
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Inclusive Agribusiness: Transforming the Landscape for Women and Youth in Agriculture
17.08.23-
Gender equality, youth & social inclusion
In Africa, women's contributions to agriculture are immense, as they form the largest share of…
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How can a new narrative on pastoralism influence development policy and practice?
03.04.23-
Poverty reduction, livelihoods & jobs
In the face of climate and economic uncertainty, reframing the narrative to better include pastorali…
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New study explores the drivers of antibiotic use in poultry farms in Senegal
23.03.23-
Health
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Nutrition, health & food security
A new study on antimicrobial use in poultry farms in Senegal has analysed the effects…
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Recent research highlights the role of gender in pastoral and dryland innovations
09.03.23-
Gender equality
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Gender equality, youth & social inclusion
Scientists in the Sustainable Livestock Systems program at the International Livestock Research Inst…
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ILRI's Hung Nguyen discusses the importance of science communication in achieving One Health goals at the FAO science and innovation forum
09.03.23-
Health
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Nutrition, health & food security
On 18 October 2022, the Food and Agriculture Organization of the United Nations (FAO) and…
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Using digital technology to integrate gender into genetics in small ruminant and dairy systems
06.03.23-
Poverty reduction, livelihoods & jobs
Julie Ojango, senior scientist in the Livestock Genetics program at the International Livestock Rese…
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Harnessing digital innovations for gender and social inclusion in Kenya and Rwanda
06.03.23-
Poverty reduction, livelihoods & jobs
The growth of digital technology and digital tools in agriculture in the past decade has…
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Smartphone app improves community livestock disease surveillance in northern Kenya
02.03.23-
Health
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Nutrition, health & food security
A smartphone app for surveillance and reporting of livestock diseases has greatly improved the proce…
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Study on milk purchase and consumption in low-income households in Kenya highlights the importance of the informal dairy sector
21.02.23-
Food security
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Nutrition, health & food security
Favourable policies that promote the availability and affordability of milk sold by informal markets…
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New study of global One Health Networks highlights inequity in resource allocation
21.02.23-
Health
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Nutrition, health & food security
A new research paper published in The Lancet (Feb 2023) has examined the global distribution…
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ILRI and CGIAR appoint Professor Appolinaire Djikeng as Director General of ILRI and CGIAR Senior Director of Livestock-Based Systems
02.02.23The International Livestock Research Institute (ILRI) Board of Trustees and CGIAR have appointed Pro…
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Agrifood Systems as Part of the Solution: Spotlight Conversations on Agriculture Innovation
30.01.23Are we investing enough to end hunger by 2030, the date set for its termination…
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One CGIAR cross-initative collaboration on Farming Systems Analysis in support of user-centred research and innovation
10.01.23-
Nutrition, health & food security
Farming Systems Analysis (FSA) is commonly used in CGIAR to assess ‘what works where, and…
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ILRI says farewell to Director General Jimmy Smith
10.01.23-
Food security
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Nutrition, health & food security
Every director general knows, at the time they are appointed, exactly when they're supposed to…
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CGIAR One Health Initiative seeks to improve meat hygiene in slaughterhouses in Western Kenya
18.12.22-
Health
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Nutrition, health & food security
A large share of foodborne illness is due to contamination of animal-source foods with pathogens.…
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CGIAR One Health Initiative pilot project seeks to improve food safety in Vietnam's traditional markets
18.12.22-
Health
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Nutrition, health & food security
In Vietnam, pork is the most widely consumed meat and over 90% of this is…
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Joining hands in Mali to discuss business models for a new thermotolerant peste des petits ruminants (PPR) vaccine
13.12.22-
Nutrition, health & food security
Peste des petits ruminants (PPR) disease is a major concern for the livestock sector in…
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Can we still end hunger by 2030? CGIAR and The Economist discuss what it will take
13.12.22The United Nations Sustainable Development Goal (SDG) 2, to end hunger by 2030, has become…
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EatSafe project to host webinar on food safety innovations for traditional markets
02.12.22-
Health
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Nutrition, health & food security
The World Health Organization estimates that every year, 600 million people become ill and many…
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