News
Featured news
-
Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
Read more -
The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
Read more -
Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
Read more -
Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
Read more -
MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
Read more -
Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
Read more
Filters
-
Wrapping up the Borlaug Dialogue
09.11.21-
Nutrition
The Borlaug Dialogue has come to a close, culminating in WorldFish’s Global Lead for Nutrition…
Read more -
-
Better market intelligence to drive the future of genetic innovation in crops
08.11.21-
Poverty reduction, livelihoods & jobs
While the technology for breeding better crop varieties has enabled veritable leaps and bounds ove…
Read more -
-
WLE at COP26: Sustainable water solutions essential to climate change adaptation in agri-food systems
08.11.21-
Environmental health
-
Food security
Water is essential for all of Earth's ecosystems and the food systems they support. However,…
Read more -
-
Call for Climate Protection for Smallholders that Produce One Third of Global Food
08.11.21UK boosts commitment to curtail agricultural emissions and reduce climate-induced loss and damage. G…
Read more -
Managing climate variability with smart and innovative climate information services
08.11.21-
Climate adaptation & mitigation
-
Food security
Aquatic foods -- diverse animals, plants, and microorganisms grown and harvested from water -- are…
Read more -
-
WLE at COP 26: Becoming climate-resilient through innovative farming solutions
07.11.21-
Climate adaptation & mitigation
-
Food security
A Water Pavilion side-event at the UN's Climate Change Conference (COP26) addresses tech-savvy and i…
Read more -
-
Education: An invaluable power tool for tackling global crises
07.11.21-
Environmental health
-
Food security
The current biodiversity, climate, water, land and human global crisis demands that we look closely…
Read more -
-
From Research to Resilience: Climate-smart solutions to enhance ecosystem health and strengthen food, nutrition and water security for all
06.11.21-
Environmental health
-
Food security
The WLE-hosted webinar series "From research to resilience" took place through the month of Oct…
Read more -
-
Improving fish supply chains for food and livelihood security in Southeast Asia
05.11.21-
Climate adaptation & mitigation
-
Food security
-
Nutrition
Throughout deliberations at last month's United Nations’ Food Systems Summit (UNFSS), global lead…
Read more -
-
Gender-based violence threatens food security but can be tackled
05.11.21-
Gender equality
“Anything given to my wife is given to me”, explained a man in a gender-dialogue…
Read more -
-
Does gender determine how one experiences climate change?
05.11.21-
Climate adaptation & mitigation
-
Food security
Climate change is one of our most critical and complex global challenges. Sea-level rise and…
Read more -
-
Integrating digital learning tools for long distance team training during the covid-19 crisis
04.11.21The COVID-19 pandemic and associated restrictions came into full force just as the Feed the…
Read more -
Rice-potato rotations increase profitability and food production
03.11.21-
Food security
-
Poverty reduction, livelihoods & jobs
Adding a winter crop of potatoes to rice cultivation can increase farm profitability and food…
Read more -
-
CGIAR - ICARDA AT COP26
03.11.21-
Climate adaptation & mitigation
-
Environmental health
This week ICARDA travels to the 26th Conference of the Parties (COP26) in Glasgow, UK.…
Read more -
-
COP26: Climate Threats to Smallholder Farmers Drive New Investments in CGIAR Research, Pushing 2021 Pledges Close to $1 Billion
02.11.21Adaptation investments urgently needed for agriculture-dependent regions like Africa that have done …
Read more -
COP26 policy seminar: Combating climate change impacts on food systems
02.11.21-
Climate adaptation & mitigation
-
Food security
BY KARLA ESTRADA As climate change impacts escalate, food systems around the world and the…
Read more -
-
RTB develops an Innovation Catalog to close the research-development gap
02.11.21-
Food security
Information gap One of the challenges for research for development organizations is to ensure their…
Read more -
-
World awakens to unmatched potential of aquatic foods to improve nutrition
01.11.21Shakuntala Haraksingh Thilsted, Global Lead for Nutrition and Public Health at WorldFish, receive…
Read more