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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Ojanji Wandera16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
CGIAR13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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IITA Tree Heritage Park accredited by ARBNET
International Institute of Tropical Agriculture (IITA)20.01.22The IITA Tree Heritage Park (THP), located within the campus of the International Institute of…
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NEMEDUSSA Consortium Advancing Nematology Education in Sub-Sahara Africa
International Institute of Tropical Agriculture (IITA)20.01.22To develop the research and educational capacity in Sub-Sahara Africa in the field of nematology,…
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BASICS-II and AGRA to collaborate in scaling cassava seed systems in Nigeria
International Institute of Tropical Agriculture (IITA)20.01.22The Building an Economically Sustainable Integrated Cassava Seed System, phase 2 (BASICS-II) project…
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Climate migration and social transformation: embracing complexity
CGIAR Research Program on Water, Land and Ecosystems (WLE)20.01.22-
Environmental health
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Gender equality
Unpredictable rainfall patterns, droughts and floods linked to climate change are increasingly drivi…
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Scientific evidence shows eating millets leads to better growth in children
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)19.01.22Researchers examining the nutritional benefits of millets have found that these “smart foods” ca…
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Farmers in southern Mali dial ‘S’ for success
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)19.01.22Sènèkèla/Sandji mobile-based services make climate and agro-advisory information available to far…
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Climate change slows wheat breeding progress for yield and wide adaptation, new study finds
International Maize and Wheat Improvement Center (CIMMYT)18.01.22-
Climate adaptation & mitigation
Nearly four decades of repeated crossing and selection for heat and drought tolerance have greatly…
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Crop breeders in eastern Africa modernize to end regional hunger
CGIAR Excellence in Breeding Platform (EiB)14.01.22-
Food security
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Nutrition
A quiet transformation is underway at the Kenya Agriculture & Livestock Research Organisation (…
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Tokyo Nutrition for Growth Summit: Leveraging Japanese knowledge to address global health and nutrition challenges
International Food Policy Research Institute (IFPRI)14.01.22-
Health
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Nutrition
BY SWATI MALHOTRA,FUTOSHI YAMAUCHI AND HIROYUKI TAKESHIMA As many developing countries face enormous…
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Why winning the ‘water game’ in India requires team effort
CGIAR Research Program on Water, Land and Ecosystems (WLE)14.01.22-
Environmental health
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Food security
Water isn't just a natural resource; it is also a peoples' resource, shared between communities,…
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Empowering female farmers through improved access to water technologies
International Water Management Institute (IWMI)13.01.22-
Food security
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Poverty reduction, livelihoods & jobs
Solar irrigation technology has the potential to empower more than 12 million women farmers across…
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Canopy temperature provides novel insights into potato yields and efficient water use
International Potato Center (CIP)12.01.22A new potato or sweetpotato variety represents only the “tip of the iceberg,” concealing hundred…
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What can we really learn from sex-disaggregated data?
International Food Policy Research Institute (IFPRI)11.01.22-
Food security
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Gender equality
BY BJORN VAN CAMPENHOUT,ELS LECOUTERE AND DAVID SPIELMAN During the past several years, we have…
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Improved varieties sow a better future in Mali’s groundnut hubs
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)11.01.22Improved varieties are helping increase groundnut production, farm incomes, improving lives and empo…
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New climate-smart sorghum and millet varieties improve nutrition and incomes of Malian farmers
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)11.01.22High-yielding sorghum with grain yield between 1.8 to 2 t/ha and dry fodder yield of…
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Guidelines for genetic purity testing in high oleic groundnut variety seed production
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)11.01.22The national release of high oleic groundnut varieties Girnar 4 (ICGV 15083) and Girnar 5…
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2021 was the year of collaboration in breeding informatics
CGIAR Excellence in Breeding Platform (EiB)10.01.22-
Gender equality
[embed]https://www.youtube.com/watch?v=Nc6RfglCQkI[/embed] In March 2021, a new network of specialis…
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Hands-on training in genomic tools for crop research organized in Mali
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)10.01.22To train the next generation of researchers in the use of genomic tools for enhancing…
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