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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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CSAT projects involve farmers to improve production resilience in Mali and Niger
22.04.22At the beginning of each year, the CSAT-Mali and CSAT-Niger projects hold evaluation and planning…
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Declining freshwater storage: A hidden crisis
22.04.22New estimates provide a starting point for more strategic thinking about how to manage and…
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CGIAR and ASEAN held national consultations to define what is next for food systems in the region
21.04.22-
Food security
To identify national and regional needs for food, land, and water systems transformation, CGIAR cond…
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Feminization and gender roles in agriculture in post-soviet Uzbekistan
21.04.22-
Gender equality
After its independence from the Soviet Union in 1991, Uzbekistan underwent transformative socio-econ…
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How the war in Ukraine threatens Bangladesh’s food security
20.04.22-
Food security
As the Russia-Ukraine crisis continues to disrupt the global trade of key foods such as…
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AgriLAC Resiliente: Una iniciativa del CGIAR para aumentar resiliencia, sostenibilidad y competitividad en América Latina y el Caribe
19.04.22Read this article in English. Con la participación de más de 30 investigadores de cuatro…
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AgriLAC Resiliente: A CGIAR Initiative to increase resilience, sustainability and competitiveness in Latin America and the Caribbean
19.04.22-
Nutrition, health & food security
Este artículo también está disponible en español. With the participation of more than 30 researc…
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Svalbard ‘doomsday’ vault receives additional ICARDA seed samples
17.04.22-
Biodiversity
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Climate adaptation & mitigation
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Food security
In an effort to further safeguard critically important biodiversity to strengthen the climate resili…
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Solving for Zero: CGIAR Research Highlighted Among Climate Innovations to Meet Net Zero Emissions
15.04.22Agriculture is one of the five main greenhouse gas-emitting sectors where innovations can be found…
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Gender-Responsive Extension During the COVID-19 Pandemic
14.04.22-
Gender equality
This research was funded by the CGIAR Research Program (CRP) on Policies Institutions and…
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New research offers insights on bridging the gap between policy and reality in Kenya’s informal milk sector
14.04.22-
Health
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Nutrition
Effective communication and constructive dialogue on inclusive ways forward between policy-makers an…
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Empowering women through couples' business development training
14.04.22-
Gender equality
Attending the business development training as a couple helped widen the perspectives of both husban…
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Meet the ISDC members
14.04.22In a new series of videos, members of the Independent Science for Development Council (ISDC) spea…
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From bad to worse: How Russia-Ukraine war-related export restrictions exacerbate global food insecurity
13.04.22-
Food security
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Gender equality
BY JOSEPH GLAUBER,DAVID LABORDE AND ABDULLAH MAMUN Global turmoil and supply shocks can increase a…
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From bad to worse: How Russia-Ukraine war-related export restrictions exacerbate global food insecurity
13.04.22-
Food security
Global turmoil and supply shocks can increase a country's vulnerability to food shortages. In the…
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Switzerland Renews Contribution to CGIAR
13.04.22Switzerland is helping to develop innovative solutions to make food systems more resilient to climat…
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Harnessing Statistics for Evidence-Based Policy Making in Kenya: IFPRI's Collaboration with KNBS
13.04.22-
Nutrition, health & food security
Harnessing Statistics for Evidence-Based Policy Making in Kenya: The Kenya National Bureau of Statis…
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CGIAR Holds Consultation Series to Seek Insights on ASEAN Food Systems
13.04.22Over the past few weeks, CGIAR has been working with partners in the Association of…
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