News
Featured news
-
Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
Read more -
IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
Read more -
CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
-
Climate adaptation & mitigation
-
Environmental health
-
Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
Read more -
-
World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
Read more -
Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
Read more -
Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
Read more
Filters
-
New World Bank report says food-borne illnesses cost US$ 110 billion per year in low- and middle-income countries
26.10.18-
Health
-
Nutrition
A new World Bank study, Safe food imperative: Accelerating progress in low- and middle-income countr…
Read more -
-
Leading female rice scientists, young researchers recognized for solutions to global food and nutrition security
17.10.18-
Food security
17 October 2018, Singapore—Female scientists and early career researchers were among the seven tra…
Read more -
-
World Food Day in Ethiopia: Achieving food and nutritional security—and better lives—through livestock
17.10.18-
Food security
-
Nutrition
Siboniso (‘Boni’) Moyo (front, left), the ILRI director general’s representative in Ethiopia, …
Read more -
-
The elusive quest for the perfect chicken
16.10.18-
Food security
-
Gender equality
A team of researchers investigating chicken diseases in Ethiopia has discovered that there is far…
Read more -
-
Video on food safety research in Vietnam highlights importance of partnerships
04.10.18-
Health
-
Nutrition
Hung Nguyen-Viet, regional representative for East and Southeast Asia and senior scientist at the In…
Read more -
-
Greenhouse gas emissions from dung patches in developing countries are ‘likely highly overestimated’—New report
03.10.18-
Climate adaptation & mitigation
-
Environmental health
Cattle herding in Kenya (photo credit: CCAFS/Cecilia Schubert). A new research paper published by sc…
Read more -
-
IFPRI, ILRI leaders: Sustainable small-scale livestock farming is essential to meeting the 21st-century’s protein needs
26.09.18-
Environmental health
While the potential harms of raising livestock and consuming meat, milk, and eggs are frequently…
Read more -
-
IFPRI, ILRI leaders: Sustainable small-scale livestock farming is essential to meeting the 21st-century’s protein needs
25.09.18-
Food security
-
Nutrition
BY DAVID ARONSON While the potential harms of raising livestock and consuming meat, milk, and…
Read more -
-
ILRI’s Jimmy Smith on farm animal diversity for more sustainable and resilient global food systems
25.09.18-
Biodiversity
-
Environmental health
Jimmy Smith, director general of the International Livestock Research Institute (ILRI), this week ma…
Read more -
-
‘High-yield’ farming costs the environment less than previously thought—and could help spare habitats
20.09.18-
Climate adaptation & mitigation
-
Environmental health
‘Breed More Dairy Cows’ poster from Vietnam. ‘New findings suggest that more intensive agricul…
Read more -
-
New study examines socio-economic effects of training informal milk vendors in Kenya
12.09.18-
Food security
-
Nutrition
Training of milk vendors in Kenya’s informal dairy sector could be a pathway to progressively…
Read more -
-
Squaring the meat vs veganism circle
06.09.18-
Climate adaptation & mitigation
-
Environmental health
The Kiss, drawing by Pablo Picasso. Bull, Plate VIII, Pablo Picasso, 1946. . .…
Read more -
-
German agroecological livestock research investments are benefiting both people and the planet
06.09.18-
Environmental health
-
Food security
(Left) ILRI Deputy Director General for Biosciences Dieter Schillinger welcomes to ILRI Parliamentar…
Read more -
-
Deadly African swine fever arrives in China, the world’s largest producer of pigs
14.08.18-
Poverty reduction, livelihoods & jobs
Africa swine fever, which recently appeared in Shenyang City, in Liaoning Province, northeastern Chi…
Read more -
-
Aspen New Voices Fellows Andrew Mude and Jemimah Njuki tell of the moments their ag careers ‘took off’
10.08.18-
Climate adaptation & mitigation
-
Food security
For your viewing and listening pleasure, here are two short video ‘stories’ by two great…
Read more -
-
When ‘Do no harm’ is harder than ‘doing good’
07.08.18-
Food security
-
Gender equality
This drawing depicts a traditional ololili dry-season forage reserve maintained by Tanzania’s pas…
Read more -
-
One-size-fits-all ‘livestock less’ measures will not serve some one billion smallholder livestock farmers and herders
02.08.18-
Food security
-
Poverty reduction, livelihoods & jobs
Smallholder dairying in Kenya (photo credit: Accelerated Value Chain Development/Sophie Mbugua). ‘…
Read more -
-
Enhancing global livestock advocacy for sustainable development
02.08.18-
Food security
-
Poverty reduction, livelihoods & jobs
Some of the work going on at an end-of-project GLAD workshop held last week at…
Read more -