News
Featured news
-
Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
Read more -
IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
Read more -
CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
-
Climate adaptation & mitigation
-
Environmental health
-
Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
Read more -
-
World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
Read more -
Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
Read more -
Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
Read more
Filters
-
“Revive and Restore Degraded Wetlands”, what will it take?
01.02.23-
Biodiversity
-
Mitigation
Wise use calls for balance between maintaining key wetlands functions while not unduly restricting w…
Read more -
-
Working with Blue Guards to protect the marine biodiversity in Bangladesh
01.02.23-
Environmental health & biodiversity
-
Youth
The world’s oceans are home to an estimated 94 percent of the world's organisms. Roughly…
Read more -
-
The importance of context in scaling innovations for low-emission food systems
31.01.23-
Mitigation
By Ma. Eliza J. Villarino Why do some food systems stakeholders adopt technology, and why…
Read more -
-
Advancing gender equality and social inclusion in sustainable water-energy-food-ecosystem management
31.01.23-
Gender equality, youth & social inclusion
By Haley Zaremba, Natalia Estrada Carmona, and Marlene Elias Original blog published on Alliance of…
Read more -
-
Diversifying fish species and sources provide a flexible pathway to food and nutrition security
31.01.23-
Nutrition, health & food security
Scientists from the University of Stirling’s Institute of Aquaculture and WorldFish have recently …
Read more -
-
Partnering for Global Food Security: Advancing Knowledge and Innovation for Food System Transformation
30.01.23The conference, Partnering for Global Food Security: Advancing knowledge and innovation for food sys…
Read more -
Farmers harvested double yield by adopting Wengkhar Hybrid Maize 1 in Bhutan
30.01.23-
Nutrition, health & food security
This story is written by P.H. Zaidi of CIMMYT and Passang Wangmo and Tsheltrim Gyeltshen…
Read more -
-
Agrifood Systems as Part of the Solution: Spotlight Conversations on Agriculture Innovation
30.01.23Are we investing enough to end hunger by 2030, the date set for its termination…
Read more -
Salinity-tolerant rice variety set to boost rice yield in stress prone areas in Kenya
30.01.23-
Climate adaptation & mitigation
-
Nutrition, health & food security
Millions of hectares of land suited to rice production in Asia and Africa are not…
Read more -
-
CGIAR Initiative on Sustainable Healthy Diets welcomes new Lead, Inge Brouwer
27.01.23-
Nutrition, health & food security
The new year brings with it exciting changes for the CGIAR Research Initiative on Sustainable…
Read more -
-
Sprout and the CGIAR Excellence in Agronomy Initiative are partnering to scale research-backed digital advisories for smallholder farmers in Nigeria.
27.01.23Sprout, a project of Mercy Corps Agrifin, and the CGIAR Excellence in Agronomy Initiative (EiA),…
Read more -
Amid Climate Change, Biofortified Wheat Offers A Solution For Food Security in Pakistan
26.01.23-
Climate adaptation & mitigation
-
Nutrition, health & food security
Authorities in Pakistan anticipate considerable climate-related decline in wheat production for the …
Read more -
-
Measuring the prevalence of the use of toxic chemicals for tick control in Uganda
26.01.23-
Environmental health & biodiversity
-
Health
-
Nutrition, health & food security
By Richard Ariong, Jordan Chamberlin (CIMMYT), Sarah Wairimu Kariuki and Bjorn Van Campenhout (IFPRI…
Read more -
-
More than a drop in the bucket: addressing food security in Nepal through improved sustainable irrigation
26.01.23-
Climate adaptation & mitigation
-
Nutrition, health & food security
Agriculture is always impacted by war. However, Russia’s war in Ukraine, fought between two major…
Read more -
-
What are people saying on Twitter about #ClimateSecurity? CGIAR's Climate Resilience Initiative tracks the conversation
25.01.23-
Climate adaptation & mitigation
Image: Word clouds containing the 150 most frequent words on Twitter conversations about climate sec…
Read more -
-
Innovating climate finance solutions for pastoral and farming communities in the Horn of Africa
25.01.23-
Climate adaptation & mitigation
Photo: Pastoralists in Kenya (Kabir Dhanji/ILRI) By Pedro Chilambe; ClimBeR Climate finance and clim…
Read more -
-
Advancing gender equality and social inclusion in sustainable water-energy-food-ecosystem management
25.01.23-
Gender equality, youth & social inclusion
Nexus approaches help conceptualize complex human and environmental issues. The world is currently f…
Read more -
-
Keep on flowing: the importance of freshwater corridors in the Amazon
25.01.23-
Adaptation
-
Environmental health & biodiversity
The Amazon rainforest and basin are crucial for the balance of the Earth's environmental systems…
Read more -