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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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Extension agents prepped to serve orange-fleshed sweet potato farmers in Oyo State
30.05.23Nine extension agents (five male, four female), including two youths, have been trained by IITA–C…
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New study on pearl millet unveils opportunities for climate-resilient feed and forage
30.05.23-
Food security
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Nutrition, health & food security
Pearl millet (Cenchrus americanus) is a staple crop that provides food for roughly 90 million…
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Science and advocacy: finding the right balance
30.05.23-
Food security
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Poverty reduction, livelihoods & jobs
Over the last seven years, the International Livestock Research Institute (ILRI) has been testing a…
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Deep sowing of dry direct-seeded rice: cultivar differences in seedling establishment and grain yield
30.05.23-
Food security
In Asia, rapid economic growth has also caused a shift of labor from agriculture to…
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New generation of farmers lead the way in making farming more productive and profitable
30.05.23-
Nutrition, health & food security
In the Indo-Gangetic Plains of northern India, nearly 70% of the population is involved in…
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Inauguration of the international soil-borne pathogens research & development center in Ankara, Turkey
29.05.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
Staff of the International Soil Borne Pathogens Research and Development Center along with the Minis…
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New e-learning course to tackle complex challenges of managing dryland forests and agrosilvopastoral systems
29.05.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
In March this year, the Committee on Forestry Working Group on Dryland Forests and Agrosilvopastoral…
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Conservation Agriculture: A greener, smarter and economic way to grow food
29.05.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Nutrition, health & food security
It is an open secret: people are starving in Africa. For far too long has…
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The EU would be wise to invest in African aquaculture and fisheries
29.05.23-
Climate adaptation & mitigation
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Nutrition, health & food security
With a water border three times greater than its landmass, the African continent is prime…
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ICARDA's Partner-Led Research in Lebanon
29.05.23On May 22, 2023, ICARDA hosted a partner field day at Terbol Station at Bekaa…
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Safeguarding health and prosperity in Cambodia with fermented fish
28.05.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
World Nutrition Day, a yearly occasion that highlights the significance of nutrition in promoting he…
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SHiFT at the 4th Global Conference of the Sustainable Food Systems Programme in Ha Noi
26.05.23-
Nutrition, health & food security
The CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiF…
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Policy seminar: New pro-WEAI modules gauge women’s empowerment in nutrition and health, market inclusion
26.05.23-
Gender equality
by Simone Faas OPEN ACCESS | CC-BY-4.0 Since the Women’s Empowerment in Agriculture Index (WEAI)…
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Boosting nutrition-sensitive aquaculture with hatchery-produced mola seeds in Assam
26.05.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Mola, an indigenous small fish species (SIS) rich in vital micronutrients, is crucial in promoting…
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New study evaluates antimicrobial use by smallholder poultry farmers in Kajiado and Machakos counties in Kenya
26.05.23-
Health
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Nutrition, health & food security
Smallholder poultry farmers need information on how to use antimicrobials correctly in chicken to re…
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How good is the data for tracking countries' agricultural greenhouse gas emissions?
26.05.23-
Climate adaptation & mitigation
Inconsistent and inadequate reporting by low-and-middle-income countries (LMICs), uncertainties in r…
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Menstrual Hygiene Management – a missing piece in the water agenda
26.05.23-
Gender equality
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Gender equality, youth & social inclusion
Integrating MHM into water-related programming not only enhances the well-being and dignity of women…
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CGIAR Food Systems Accelerator Entrepreneur Spotlight: Afri-Farmers Market – Leveraging Technology to Empower Rural Farmers
26.05.23-
Food security
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Poverty reduction, livelihoods & jobs
Entrepreneurship is not just about building a successful business; it’s also about using one’s s…
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