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New CGIAR Evidence Sets Out Blueprint for a Low-Carbon, Regenerative and Equitable Food System Transition at COP30
10.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
As countries prepare to gather in Belém for COP30, CGIAR today launched seven new evidence-based…
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Why we show up at climate COPs: Bridging local reality with global ambition
04.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Ma. Eliza J. Villarino, Rhys Bucknall-Williams, Laura Cramer, and Chiara Colombo Every yea…
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Bridging knowledge systems: Indigenous practices for sustainable foodways
21.10.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
Indigenous peoples’ food systems have existed for millennia: far longer than the industrialised fo…
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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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Filters
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CGIAR y la empresa pública brasileña Embrapa estrechan vínculos para fortalecer su contribución a la reforma de los sistemas agroalimentarios
10.07.23Foto de grupo de las delegaciones de Embrapa y CGIAR. © Brasilia/Lima, 7 de julio…
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Consultation to shape livestock futures: inputs into ILRI’s new strategy for 2024-2030
10.07.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
The International Livestock Research Institute (ILRI) has long been at the forefront of innovative r…
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How public-private partnerships will revolutionize women farmer empowerment in rural Ghana
10.07.23-
Gender equality
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Poverty reduction, livelihoods & jobs
The Women Rear project, a collaboration of the International Livestock Research Institute (ILRI), CA…
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Enriching Food Systems With Improved Nutrition: New Initiatives To Add Impact
07.07.23-
Nutrition, health & food security
100 million people in rural farming communities are expected to benefit from biofortified crops by…
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Peruvian producers are banking on cacao with the aroma of sustainability
07.07.23Author of this blog post: Elizabeth Ramirez (Alliance Bioversity-CIAT) The Ucayali region has been o…
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In Northwest Tunisia, the co-creation of agroecological innovations and capacity building in soil conservation are leading to improved agricultural systems
07.07.23-
Environmental health & biodiversity
Authors of this blog: Zied Idoudi, Aymen Frija, Véronique Alary, Mourad Rekik (ICRADA) Soil is…
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The Agroecology Initiative Annual Report 2022 at a Glance
07.07.23-
Environmental health & biodiversity
In our latest newsletter, we invite you to read the 2022 Annual Technical Report of…
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In Search of Rice To Reduce Methane Emissions
07.07.23According to the World Bank, rice farming is responsible for 10% of global methane emissions…
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CGIAR strengthens ties with Brazil’s Embrapa to further collaboration on reforming agrifood systems
07.07.23Delegations from CGIAR and Embrapa together. ©CGIAR Brasilia/Lima, 7 July 2023. This week, at the…
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El Niño event declared: Impacts on the Limpopo river basin in Southern Africa
07.07.23-
Environmental health & biodiversity
The International Maize and Wheat Improvement Center (CIMMYT) calls on policymakers and research-for…
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Voices of Change: Keep the Bees!!!
07.07.23-
Adaptation
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Climate adaptation & mitigation
by Mary Ng’endo, CGIAR Initiative on Climate Resilience (ClimBeR) Social Equity team, and Nyan…
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Just Launched: IRRI Launched Open Learning Platform openlearning.cgiar.org
06.07.23The International Rice Research Institute (IRRI) is geared to transform the way we learn about…
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A One Health approach to tackling zoonotic disease risks in wildlife farming in Vietnam
05.07.23-
Health
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Nutrition, health & food security
From 2020, the world has been devastated by COVID-19 which has claimed 6.9 million lives…
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Realizing the potential of neglected crops in Latin America
05.07.23-
Food security
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Nutrition, health & food security
BY LYSIANE LEFEBVRE, VALERIA PIÑEIRO, AND BRIAN MCNAMARA Recent crisis-driven increases in food and…
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Accelerating Climate Action Research and Innovation in Africa: 1.4 Billion People to Benefit from Empowerment of Continental Organizations
05.07.23-
Adaptation
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Climate adaptation & mitigation
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Mitigation
by Murat Sartas, Ph.D. CGIAR's Climate Resilience Initiative (ClimBeR) team participated in the ei…
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Empowering NARES for high-impact rice breeding in Sub-Saharan Africa
05.07.23-
Climate adaptation & mitigation
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Food security
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Health
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Nutrition
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Nutrition, health & food security
Rice consumption and demand in Sub-Saharan Africa are experiencing an unprecedented increase yet ric…
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Meeting national targets and global commitments with systems thinking
05.07.23-
Biodiversity
From the Sustainable Development Goals to national nutrition targets, the proliferation of national …
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Launched: Applications for CLIFF-GRADS Round 6
04.07.23-
Mitigation
By Ma. Eliza J. Villarino Are you a doctoral student from and doing your Ph.D.…
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