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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Eastern European farmers protest gluts of Ukraine food exports: The struggle to keep solidarity lanes open
26.04.23-
Nutrition, health & food security
by Rob Vos and Joseph Glauber OPEN ACCESS | CC-BY-4.0 Following fierce farm protests over…
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Solving global nutrition and dietary challenges requires more than the protein transition
26.04.23-
Climate adaptation & mitigation
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Nutrition, health & food security
“Eat more plant-based, fewer animal-sourced foods” is the dominant message from recent debates o…
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IRRI inks MoU with Uttar Pradesh agricultural universities
26.04.23-
Nutrition, health & food security
UTTAR PRADESH, India (21 April 2023) The International Rice Research Institute (IRRI) signed a Memor…
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IRRI completes Excellence Through Stewardship global audit
26.04.23LOS BAÑOS, Laguna (24 April 2023) - The International Rice Research Institute (IRRI) recently compl…
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Global food system delegates join a One Health learning journey in Vietnam
26.04.23-
Health
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Nutrition, health & food security
A One Health approach for improved food safety, food security and sustainable food systems was…
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Twenty Years of Enriching Diets with Biofortification
25.04.23Over 86 million people in farming households are now eating biofortified foods. Biofortification is …
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IRRI deepens its partnership with the Government of India through ICAR
25.04.23-
Food security
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Nutrition, health & food security
IRRI and ICAR have signed a five-year work plan, strengthening the 60-year relationship between Indi…
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What’s science got to do with it? Meet the first cohort from the CGIAR Food Systems Accelerator Program
25.04.23-
Nutrition, health & food security
The world is facing a growing challenge in feeding a growing population while also addressing…
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New tools shine a light on solar irrigation in Asia and Africa
25.04.23-
Food security
Solar irrigation holds huge promise for food security, income generation and climate resilience in S…
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How digital tools help tackle the most ravaging banana disease in Rwanda
25.04.23Patrice Muhimbabwenge no longer has to uproot his entire banana plantation to address the threat…
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Donor commends IITA’s contribution to improving agricultural transformation in Africa
25.04.23The Bill & Melinda Gates Foundation and IITA–CGIAR have a long-standing donor-partner relat…
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Enhancing better sustainable crop intensification through institutions in Uganda
25.04.23Formal and informal Ugandan institutions contribute collaboratively to upscale sustainable crop inte…
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IITA blazing the trail on partnerships for socio-economic development
25.04.23IITA-CGIAR, for its integrity in extensive research, expertise, and delivery of agricultural food so…
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Togo Ministry of Agriculture partners with IITA to achieve Zero Hunger in the country
25.04.23IITA–CGIAR, under the auspices of the IFAD-funded Zero Hunger Project, has signed an agreement wit…
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Leading the way with agricultural innovation across Africa
25.04.23Innovation in agriculture is critical to achieving sustainable growth and increased productivity. Th…
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Zero Hunger Project bridges nutrition gap in Nigeria with rice value chain ToT
25.04.23The IITA-led Zero Hunger Project took a significant step towards bridging Nigeria’s nutrition gap…
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Iron-enriched pearl millet varieties launched in northern Nigeria
25.04.23Two varieties of iron pearl millet are now available to smallholder farmers in northern Nigeria…
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IITA connects with experts to explore opportunities in agrifood systems
25.04.23IITA recently participated at the 8th Agrofood Fair held in Lagos State, Nigeria. The Agrofood Fair…
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