Sustainable Healthy Diets
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New briefs explore food systems trade-offs in Bangladesh
09.12.24-
Nutrition, health & food security
As Bangladesh experiences rapid economic growth and urbanization, dietary patterns are undergoing a …
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Food systems transformation: Navigating politics and processes
22.11.24-
Nutrition, health & food security
Our food system is not in good shape: despite tremendous progress made in the last…
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SHiFT researchers participate in 1st International Conference on Green Transformation
22.10.24-
Climate adaptation & mitigation
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Nutrition, health & food security
Researchers from the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Tra…
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2024 SHiFT annual report now available
02.06.25-
Nutrition, health & food security
The CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiF…
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Strengthening capacity for food systems transformation: Lessons from SHiFT
01.05.25Globally, food systems are failing to provide sustainable healthy diets for all. Several paths towar…
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Where food systems transformation in Viet Nam stands today: Report back from SHiFT stocktaking session
31.01.25-
Nutrition, health & food security
The 2021 United Nations Food Systems Summit (UNFSS) in Rome generated new attention to sustainable…
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Where food systems transformation in Ethiopia stands today: Report back from SHiFT stocktaking session
31.01.25-
Nutrition, health & food security
The 2021 United Nations Food Systems Summit (UNFSS) in Rome generated new attention to sustainable…
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Where food systems transformation in Bangladesh stands today: Report back from SHiFT stocktaking session
31.01.25-
Nutrition, health & food security
The 2021 United Nations Food Systems Summit (UNFSS) in Rome generated new attention to sustainable…
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news
Discussing trade-offs in the Vietnamese food system with key stakeholders
27.01.25-
Nutrition, health & food security
Two years ago, researchers from Wageningen University and Research (WUR) began collaborating with Vi…
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Design workshop lays foundation for new training program on food systems governance for sustainable healthy diets in Bangladesh
24.01.25-
Nutrition, health & food security
In February 2024, the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems …
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Green transformation in the context of global change: Pathways for sustainable food systems in Viet Nam
22.01.25-
Nutrition, health & food security
On October 24, 2024, academics from agricultural science, nutrition, environmental policy, and susta…
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Share Fairs highlight experiences from food systems Training of Trainers (ToT) program in Ethiopia and Viet Nam
20.01.25-
Nutrition, health & food security
In October, the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transfor…
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