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Start me up! Food biodiversity and youth-led innovations
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

08.05.20
- Food security
- Youth
Biodiversity, food and nutrition
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

07.05.20
- Nutrition, health & food security
Reviving the spiritual roots of agriculture for sustainability in farming and food systems: Lessons learned from peasant farming of Uttarakhand Hills in North-western India
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

07.05.20
- Nutrition, health & food security
The performance of a wide range of plantain cultivars at three contrasting altitude sites in North Kivu, Eastern Democratic Republic of Congo
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.05.20
- Food security
Deep RNA-seq analysis reveals key responding aspects of wild banana relative resistance to Fusarium oxysporum f. sp. cubense tropical race 4
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.05.20
- Food security
Basic nutrition concepts & nutrition indicators: Training manual for project management unit members
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

30.04.20
- Nutrition, health & food security
Promoting (pro) vitamin A-rich bananas: A chronology
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

28.04.20
- Health
- Nutrition
Gender-sensitive social protection: A critical component of the COVID-19 response in low- and middle-income countries
International Food Policy Research Institute (IFPRI)

28.04.20
- Gender equality
- Health
Zoonotic pathogens in urban animals: Enough research to protect the health of the urban population?
International Livestock Research Institute (ILRI)

27.04.20
- Health
Risk factors for acute human brucellosis in Ijara, north-eastern Kenya
International Livestock Research Institute (ILRI)

27.04.20
- Health
A review of the impact of mycotoxins on dairy cattle health: Challenges for food safety and dairy production in sub-Saharan Africa
International Livestock Research Institute (ILRI)

26.04.20
- Health
Implementing the ACIAR Trees for Food Security 2 Project: Our Observations, Experiences and Lessons from Uganda
World Agroforestry (ICRAF)

20.04.20
- Biodiversity
- Food security
Nutritious Food Portfolios for targeting year-round food harvest and nutrient gaps - Ziway
World Agroforestry (ICRAF)

20.04.20
- Food security
- Nutrition
Nutritious Food Portfolios for targeting year-round food harvest and nutrient gaps - Nakaseke
World Agroforestry (ICRAF)

20.04.20
- Food security
- Nutrition
Nutritious Food Portfolios for targeting year-round food harvest and nutrient gaps - Debre Zeit
World Agroforestry (ICRAF)

20.04.20
- Food security
- Nutrition
Nutritious Food Portfolios for targeting year-round food harvest and nutrient gaps - Nakasongola
World Agroforestry (ICRAF)

20.04.20
- Food security
- Nutrition
Evaluation of a COVID-19 IgM and IgG rapid test; an efficient tool for assessment of past exposure to SARS-CoV-2
International Livestock Research Institute (ILRI)

17.04.20
- Health
Mango grafting booklet- A step-by-step guide
World Agroforestry (ICRAF)

15.04.20
- Nutrition
- Poverty reduction, livelihoods & jobs

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Publications

Filters

Start me up! Food biodiversity and youth-led innovations

Biodiversity, food and nutrition

Reviving the spiritual roots of agriculture for sustainability in farming and food systems: Lessons learned from peasant farming of Uttarakhand Hills in North-western India

The performance of a wide range of plantain cultivars at three contrasting altitude sites in North Kivu, Eastern Democratic Republic of Congo

Deep RNA-seq analysis reveals key responding aspects of wild banana relative resistance to Fusarium oxysporum f. sp. cubense tropical race 4

Basic nutrition concepts & nutrition indicators: Training manual for project management unit members

Promoting (pro) vitamin A-rich bananas: A chronology

Gender-sensitive social protection: A critical component of the COVID-19 response in low- and middle-income countries

Zoonotic pathogens in urban animals: Enough research to protect the health of the urban population?

Risk factors for acute human brucellosis in Ijara, north-eastern Kenya

A review of the impact of mycotoxins on dairy cattle health: Challenges for food safety and dairy production in sub-Saharan Africa

Implementing the ACIAR Trees for Food Security 2 Project: Our Observations, Experiences and Lessons from Uganda

Nutritious Food Portfolios for targeting year-round food harvest and nutrient gaps - Ziway

Nutritious Food Portfolios for targeting year-round food harvest and nutrient gaps - Nakaseke

Nutritious Food Portfolios for targeting year-round food harvest and nutrient gaps - Debre Zeit

Nutritious Food Portfolios for targeting year-round food harvest and nutrient gaps - Nakasongola

Evaluation of a COVID-19 IgM and IgG rapid test; an efficient tool for assessment of past exposure to SARS-CoV-2

Mango grafting booklet- A step-by-step guide