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Stakeholder planning of the institutionalization of the volunteer farmer-trainer approach in dairy producer organizations in Kenya: key steps and supporting mechanisms
World Agroforestry (ICRAF)

21.03.19
- Biodiversity
- Creating JOBS and GROWTH
Firewood from on-farm tree pruning and biochar-producing cooking systems
World Agroforestry (ICRAF)

21.03.19
- Biodiversity
- Climate
Improving development efficiency through decision analysis: Reservoir protection in Burkina Faso
World Agroforestry (ICRAF)

21.03.19
- Biodiversity
- Climate
CIAT Strategy Update for 2018–2020
International Center for Tropical Agriculture (CIAT)

24.02.19
- Biodiversity
Water use of Coffea arabica in open versus shaded systems under smallholder’s farm conditions in Eastern Uganda
World Agroforestry (ICRAF)

05.02.19
- Biodiversity
Gender aspects in action- and outcome-based payments for ecosystem services—A tree planting field trial in Kenya
World Agroforestry (ICRAF)

05.02.19
- Biodiversity
- Living within PLANETARY BOUNDARIES
Impacts of forests and forestation on hydrological services in the Andes: A systematic review
World Agroforestry (ICRAF)

05.02.19
- Biodiversity
- Living within PLANETARY BOUNDARIES
Pictorial and storytelling guideline: Planting trees on a stony hill
World Agroforestry (ICRAF)

10.12.18
- Biodiversity
- Living within PLANETARY BOUNDARIES
Water Efficient Alternative Crops for Sustainable Agriculture along the Tarim Basin: A Comparison of the Economic Potentials of Apocynum pictum, Chinese Red Date and Cotton in Xinjiang, China
World Agroforestry (ICRAF)

10.12.18
- Biodiversity
- Living within PLANETARY BOUNDARIES
SDG synergy between agriculture and forestry in the food, energy, water and income nexus: reinventing agroforestry?
World Agroforestry (ICRAF)

10.12.18
- Biodiversity
- Living within PLANETARY BOUNDARIES
REDD+ and the 2030 Sustainable Development Goals: Linkages and Lessons Learnt in the Democratic Republic of Congo
World Agroforestry (ICRAF)

10.12.18
- Biodiversity
- Living within PLANETARY BOUNDARIES
Keeping the land: indigenous communities’ struggle over land use and sustainable forest management in Kalimantan, Indonesia
Center for International Forestry Research (CIFOR)

08.12.18
- Biodiversity
- Living within PLANETARY BOUNDARIES
Use and perceived importance of forest ecosystem services in rural livelihoods of Chittagong Hill Tracts, Bangladesh
Center for International Forestry Research (CIFOR)

07.12.18
- Biodiversity
- Sustaining FOOD AVAILABILITY
Spatial Assessment of Degraded Lands for Biofuel Production in Indonesia
Center for International Forestry Research (CIFOR)

05.12.18
- Biodiversity
Creating blue carbon opportunities in the maritime archipelago Indonesia
Center for International Forestry Research (CIFOR)

28.11.18
- Biodiversity
When the State Brings Itself Back into GVC: The Case of the Indonesian Palm Oil Pledge
Center for International Forestry Research (CIFOR)

27.11.18
- Biodiversity
Bamboo as an Alternative Bioenergy Crop and Powerful Ally for Land Restoration in Indonesia
Center for International Forestry Research (CIFOR)

23.11.18
- Biodiversity
Integrating bioenergy and food production on degraded landscapes in Indonesia
Center for International Forestry Research (CIFOR)

21.11.18
- Biodiversity
- Sustaining FOOD AVAILABILITY

Publications

Filters

Stakeholder planning of the institutionalization of the volunteer farmer-trainer approach in dairy producer organizations in Kenya: key steps and supporting mechanisms

Firewood from on-farm tree pruning and biochar-producing cooking systems

Improving development efficiency through decision analysis: Reservoir protection in Burkina Faso

CIAT Strategy Update for 2018–2020

Water use of Coffea arabica in open versus shaded systems under smallholder’s farm conditions in Eastern Uganda

Gender aspects in action- and outcome-based payments for ecosystem services—A tree planting field trial in Kenya

Impacts of forests and forestation on hydrological services in the Andes: A systematic review

Pictorial and storytelling guideline: Planting trees on a stony hill

Water Efficient Alternative Crops for Sustainable Agriculture along the Tarim Basin: A Comparison of the Economic Potentials of Apocynum pictum, Chinese Red Date and Cotton in Xinjiang, China

SDG synergy between agriculture and forestry in the food, energy, water and income nexus: reinventing agroforestry?

REDD+ and the 2030 Sustainable Development Goals: Linkages and Lessons Learnt in the Democratic Republic of Congo

Keeping the land: indigenous communities’ struggle over land use and sustainable forest management in Kalimantan, Indonesia

Use and perceived importance of forest ecosystem services in rural livelihoods of Chittagong Hill Tracts, Bangladesh

Spatial Assessment of Degraded Lands for Biofuel Production in Indonesia

Creating blue carbon opportunities in the maritime archipelago Indonesia

When the State Brings Itself Back into GVC: The Case of the Indonesian Palm Oil Pledge

Bamboo as an Alternative Bioenergy Crop and Powerful Ally for Land Restoration in Indonesia

Integrating bioenergy and food production on degraded landscapes in Indonesia